BLU LEGACY CONVENTION CENTRE

3750 N BOWESVILLE RD OTTAWA ON K1V 1B8 · Food Safety

5 inspections

1. Routine inspectionApr 1, 2026

   0 infractions

2. Routine inspectionDec 1, 2025

   0 infractions

3. Routine inspectionApr 7, 2025

   0 infractions

4. Routine inspectionAug 8, 2024

   0 infractions

5. Routine inspectionFeb 7, 2024

   2 infractions

   • Every food premise shall be provided with employee hand washing stations.
     • Provide an adequate number of hand washing stations that are maintained and kept adequately supplied and that are situated for convenient access by food handlers.
   • Every food premise ensures that sanitary facilities are maintained in accordance with the design, construction and installation requirements in Ontario Regulation 332/12, is properly equipped and in good repair.
     • Maintain sanitary facilities in accordance with the design, construction and installation requirements in Ontario Regulation 332/12 (Building Code).