BLUE DEER RETREAT CENTER

1155 COUNTY ROUTE 6, MARGARETVILLE, NY 12455 · Restaurant (Food Service Establishment)

20 inspections

1. InspectionAug 6, 2025

   0 infractions

2. InspectionApr 25, 2024

   2 infractions

   • 16: Miscellaneous, Economic Violation, Choking Poster, Training.
     • Not Critical Violation
   • 4A: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
     • Critical Violation
3. InspectionOct 8, 2020

   8 infractions

   • 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
     • Not Critical Violation
   • 16: Miscellaneous, Economic Violation, Choking Poster, Training.
     • Not Critical Violation
   • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
     • Not Critical Violation
   • 11D: Non food contact surfaces of equipment not clean
     • Not Critical Violation
   • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
     • Not Critical Violation
   • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
     • Not Critical Violation
   • 5C: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
     • Critical Violation
   • 4A: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
     • Critical Violation
4. InspectionJul 23, 2019

   0 infractions

5. InspectionJul 31, 2018

   0 infractions

6. InspectionJul 25, 2017

   1 infraction

   • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
     • Not Critical Violation
7. InspectionJun 17, 2016

   0 infractions

8. InspectionMay 29, 2015

   0 infractions

9. InspectionJul 31, 2014

   0 infractions

10. InspectionJul 23, 2013

    0 infractions

11. InspectionJun 10, 2013

    1 infraction

    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
12. InspectionAug 7, 2012

    0 infractions

13. InspectionAug 10, 2011

    0 infractions

14. Re-InspectionJun 14, 2010

    0 infractions

15. InspectionApr 20, 2010

    1 infraction

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
16. InspectionSep 9, 2009

    0 infractions

17. InspectionSep 4, 2008

    0 infractions

18. InspectionAug 2, 2007

    0 infractions

19. InspectionJun 13, 2006

    0 infractions

20. InspectionAug 5, 2005

    0 infractions