BODEGA BAGEL SEASONAL @ VEGAS TEST KITCHEN 2/10/21-10/10/2021
1020 FREMONT ST, Las Vegas, NV 89101 · Restaurant (Portable Unit)
Inspection summary
BODEGA BAGEL SEASONAL @ VEGAS TEST KITCHEN 2/10/21-10/10/2021 has been inspected 2 times by Southern Nevada Health District since February 10, 2021. The most recent inspection, on April 2, 2021, recorded 2 infractions.
1 of 2 inspections on record found no infractions at all. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Cleaning and sanitizing and Handwashing and staff hygiene.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Cleaning and sanitizingHigher risk
Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.
Recorded once on April 2, 2021. For example:
Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
Handwashing and staff hygieneHigher risk
Hands are the main way germs like norovirus move from people to food. Inspectors look for stocked, accessible handwashing sinks, staff washing hands when required, hair restraints, and sick employees being kept away from food. Gaps here can spread illness quickly.
Recorded once on April 2, 2021. For example:
Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
About this data
These results come from Southern Nevada Health District, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
2 inspections
- Routine Inspection
2 infractions
- 76434: Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
- 3 demerits
- 76458: Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
- 3 demerits
- 76434: Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
- OPS Initial Permitting Inspection
0 infractions
Nearby inspected facilities
- BROWN BAGGER SANDWICH CO @ VEGAS TEST KITCHEN 10/13/21 - 6/13/22
1020 E FREMONT ST STE 120, Las Vegas, NV 89101
2 inspections
- YUKON PIZZA WOOD FIRED PIZZA OVEN @ VEGAS TEST KITCHEN-BBQ
1020 FREMONT ST #120, Las Vegas, NV 89101
2 inspections
- VEGAS TEST KITCHEN PORTABLE BAR
1020 FREMONT ST 120, Las Vegas, NV 89101
4 inspections
- PHYTO'S VEGAN EATS SEASONAL 3/17/21 - 11/17/21
1020 FREMONT ST #120, Las Vegas, NV 89101
1 inspection
- SLICES @ VEGAS TEST KITCHEN - DELETED
1020 FREMONT STE 120, Las Vegas, NV 89101
2 inspections
- VEGAS TEST KITCHEN RESTAURANT
1020 FREMONT ST 120, Las Vegas, NV 89101
3 inspections
- YUKON PIZZA @ VEGAS TEST KITCHEN
1020 FREMONT ST #120, Las Vegas, NV 89101
2 inspections
- EDDIE BO'S COOKING
1028 E FREMONT ST, Las Vegas, NV 89101
4 inspections