Boston Pizza
1400 Exmouth St, Sarnia ON N7S 3X9 · Restaurant
4 inspections
- Required
2 infractions
- A separate hand washing basin that is easily accessible is provided for food handlers.
- Fail to ensure hand washing basin is operable.
- Hand washing basin is maintained and kept adequately supplied.
- Fail to provide disposable paper towels from a dispenser in the food preparation area.
- A separate hand washing basin that is easily accessible is provided for food handlers.
- Required
2 infractions
- Hazardous food is hot held at a minimum temperature of 60°C (140°F) after cooking or rapid re-heating.
- Fail to hot-hold hazardous foods at 60°C (140°F) or higher after cooking or rapid re-heating.
- General housekeeping is satisfactory.
- Fail to maintain the premise in a clean and sanitary condition.
- Hazardous food is hot held at a minimum temperature of 60°C (140°F) after cooking or rapid re-heating.
- Required
0 infractions
- Required
1 infraction
- Food is held at 4°C (40°F) or less.
- Fail to maintain hazardous foods at 4°C (40°F) or colder due to malfunctioning refrigeration unit.
- Food is held at 4°C (40°F) or less.