BOULANGERIE PATISSERIE CHARCUTERIE MERIDIONALE CARAVELLA (2011)

Inspection summary

BOULANGERIE PATISSERIE CHARCUTERIE MERIDIONALE CARAVELLA (2011) has been inspected once by Ville de Montréal, on October 13, 2015. The most recent inspection, on October 13, 2015, recorded 1 infraction.

No inspections are on record from the past 12 months. The higher-risk findings here relate to: Protecting food from contamination.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

• Protecting food from contaminationHigher risk

  This covers how food is stored, prepared and displayed: raw meat kept away from ready-to-eat food, food covered and stored off the floor, and nothing dripping or splashing into it. Cross-contamination from raw to cooked food is a direct route for salmonella and E. coli.

  Recorded once on October 13, 2015. For example: Subject to section 11.6 and section 11.7.4, no person shall hold, prepare, purchase for sale, place or offer for sale or deposit, or sell, serve in a place of consumption, transport, cause to be transported or accept for any destination in Quebec, a raw dairy product or food containing raw milk or cream intended for human consumption, except to cause it to undergo any thermal treatment in accordance with the standards set out in this Division.

About this data

These results come from Ville de Montréal, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

• View the official Ville de Montréal disclosure site
• See all inspected facilities in Montréal
• How to read an inspection report