Bouma Quality Cuts
146 - 53016 Range Road 222 Ardrossan AB T8E 1J8 · Food - General
5 inspections
- Monitoring Inspection
0 infractions
- Monitoring Inspection
0 infractions
- Risk Management Inspection
0 infractions
- Monitoring Inspection
1 infraction
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- Quat sanitizer test strips were not observed. Please obtain Quat test strips. 200ppm Quat sanitizer concentration is required to sanitize food contact surfaces and washed utensils in the dishwashing sink.
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- Monitoring Inspection
1 infraction
- 02. Is all food in this facility from an approved source and/or properly labelled?
- Uninspected meat observed in the walk-in cooler and was stored for custom cut purposes by the owner of the meat. Ensure that labels/stamps are provided for these items and handled separately from inspected product used for direct sales to the public.
- 02. Is all food in this facility from an approved source and/or properly labelled?