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Bowhey's West Nipissing Resort Marina

10448 Hwy 64 Lavigne ON P0H 1R0 · Outdoor - Swimming Pool

Inspection summary

Bowhey's West Nipissing Resort Marina has been inspected once by North Bay Parry Sound District Health Unit, on August 17, 2026. The most recent inspection, on August 17, 2026, recorded 6 infractions.

In the past 12 months there was 1 inspection with 6 infractions recorded. The higher-risk findings here relate to: Food temperature control and Pool and spa water quality.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for the people using the facility. Higher-risk findings are the ones that could directly cause illness or injury, such as water that is not properly treated.

  • Food temperature controlHigher risk

    Inspectors check that anything that has to be kept at a set temperature, such as chilled or hot food, or equipment like sterilizers, stays in its safe range and that accurate thermometers are on hand. With food, temperature problems are one of the most common causes of food poisoning.

    Recorded once on August 17, 2026. For example: Free available chlorine (FAC) within range of 0.5-10 ppm (5-10 ppm if water temperature =>35°C or if pool is a cold plunge or flotation pool)

  • Pool and spa water qualityHigher risk

    For pools, spas and splash pads, inspectors test disinfectant levels, pH and water clarity, and check safety equipment. Water that is not properly treated can spread skin, ear and stomach infections.

    Recorded once on August 17, 2026. For example: pH is within range of 7.2 to 7.8

  • Permits, records and postingLower risk

    Operating permits, water-test logs, posted bather rules and emergency procedures. Daily test logs are how operators show the water was checked and treated between inspections.

    Recorded once on August 17, 2026. For example: Daily records completed, signed and available for viewing

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded 3 times on August 17, 2026. For example: Required notice(s) are provided and accurate

About this data

These results come from North Bay Parry Sound District Health Unit, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

1 inspection

  1. Compliance (Required)

    6 infractions

    • Daily records completed, signed and available for viewing
      • Fail to complete and sign records daily
      • Fail to record Cl (free and total) residual ½ hr before opening & every 2 hrs (without automatic sensing device) or 4 hrs (with automatic sensing device) while pool open
      • Fail to record pH residual ½ hr before opening & every 2 hrs (without automatic sensing device) or 4 hrs (with automatic sensing device) while pool open
      • Fail to record reading of the make-up water meter
      • Fail to record any emergencies, rescues or breakdowns of equipment
      • Fail to record time of day for testing of emergency telephone
      • Fail to record total number of bathers admitted to pool each day
      • Fail to record the type and amount of chemicals added manually to the pool
      • Fail to record water clarity observation ½ hr before opening and every two hours while pool is open (every 4 hours with automatic sensing device)
    • Required notice(s) are provided and accurate
      • Fail to indicate the maximum number of bathers permitted on the deck and in the water at any time on the required notice(s)
      • Ensure the maximum number of bathers is indicated on the required notices
    • Free available chlorine (FAC) within range of 0.5-10 ppm (5-10 ppm if water temperature =>35°C or if pool is a cold plunge or flotation pool)
      • Fail to maintain FAC within range of 0.5 – 10 ppm
      • Ensure FAC is maintained within range of 0.5 – 10 ppm
    • pH is within range of 7.2 to 7.8
      • Fail to maintain pH within acceptable range
      • Ensure pH is maintained within range of 7.2 - 7.8
    • Proper test kit is available for use to determine water chemistry (no dip and read strips)
      • Fail to provide proper test kit to determine water chemistry
      • Provide proper test kit to determine water chemistry
    • Recirculation system of water facility is in good working condition (including automatic dosing device)
      • Fail to continuously operate all equipment and chemical feeders
      • Fail to provide an adjustable dosing device to administer chlorine, chlorine compound or a bromine compound
      • Ensure there is continuous operation of all equipment and chemical feeders
      • Ensure an adjustable dosing device is present and operational

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