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BRAINY BOULEVARD DAYCARE

3340-3342 W BRYN MAWR AVE, CHICAGO, IL 60659 · Daycare (2 - 6 Years)

Inspection summary

BRAINY BOULEVARD DAYCARE has been inspected 2 times by Chicago Department of Public Health since May 12, 2011. The most recent inspection, on May 18, 2011, found no infractions.

1 of 2 inspections on record found no infractions at all. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Handwashing and staff hygiene.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for the people in care. Higher-risk findings are the ones that could directly make someone sick, and they matter more here because young children, older adults and people who are unwell are more vulnerable to infection.

  • Handwashing and staff hygieneHigher risk

    Hand hygiene is the most important way to stop germs spreading between children, residents and staff. Inspectors check that sinks are stocked and easy to reach, that staff wash their hands when required (for example after diapering or before handling food), and that sick staff stay away from work.

    Recorded once on May 12, 2011. For example: HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA

  • Equipment and utensilsLower risk

    Equipment has to be made of cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked surface or worn part. They are generally lower risk but show how well the place is maintained.

    Recorded 2 times on May 12, 2011. For example: FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded once on May 12, 2011. For example: ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED

About this data

These results come from Chicago Department of Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

2 inspections

  1. License Re-Inspection

    0 infractions

  2. License

    4 infractions

    • 12. HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA
      • NO EXPOSED HAND SINK IN THE KITCHEN PREP AREA. MUST INSTALL, WITH HOT AND COLD RUNNING WATER UNDER CITY PRESSURE, AND PROVIDE PAPER TOWEL AND SOAP. NO CITATION ISSUED. FIELD SUPERVISOR NOTIFIED.
    • 26. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED
      • MUST RESUME HOT RUNNING WATER IN THE WASHROOM FOR THE 2-3 YEARS OLD CLASSROOM. NO CITATION ISSUED. FIELD SUPERVISOR NOTIFIED.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • MUST REMOVE NON COMMERCIAL DISH WASHING MACHINE IN THE KITCHEN.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • MUST CLEAN IN DETAIL THE WALLS INSIDE THE CLOSET OF 5-6 YEARS OLD CLASSROOM. MUST SEAL THE GAP ALONG THE WALLS BY THE DOOR INSIDE THE MOP SINK CLOSET. MUST REPAIR THE WALLS INSIDE THE MOP SINK CLOSET. MUST SEAL THE GAP AROUND THE PIPE BEHIND THE TOILET BOWLS IN 5-6 YEARS OLD CLASSROOM.

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