BREWSTER HIGH SCHOOL

50 FOGGINTOWN ROAD, BREWSTER, NY 10509 · Restaurant (School K-12 Food Service)

44 inspections

1. InspectionApr 17, 2026

   0 infractions

2. InspectionOct 23, 2025

   0 infractions

3. InspectionMay 6, 2025

   0 infractions

4. InspectionNov 8, 2024

   0 infractions

5. InspectionMay 10, 2024

   0 infractions

6. InspectionOct 3, 2023

   0 infractions

7. InspectionMay 17, 2023

   0 infractions

8. InspectionNov 17, 2022

   0 infractions

9. InspectionMay 26, 2022

   0 infractions

10. InspectionSep 21, 2021

    0 infractions

11. InspectionMay 18, 2021

    0 infractions

12. InspectionSep 16, 2020

    0 infractions

13. InspectionNov 22, 2019

    0 infractions

14. InspectionApr 2, 2019

    0 infractions

15. InspectionNov 2, 2018

    1 infraction

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
16. InspectionApr 25, 2018

    0 infractions

17. InspectionNov 13, 2017

    1 infraction

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
18. InspectionMay 22, 2017

    1 infraction

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
19. InspectionOct 19, 2016

    0 infractions

20. InspectionMay 12, 2016

    0 infractions

21. InspectionDec 3, 2015

    0 infractions

22. InspectionMay 27, 2015

    0 infractions

23. InspectionOct 28, 2014

    0 infractions

24. InspectionApr 8, 2014

    0 infractions

25. InspectionOct 23, 2013

    1 infraction

    • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
      • Not Critical Violation
26. InspectionApr 23, 2013

    1 infraction

    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
27. InspectionSep 14, 2012

    2 infractions

    • 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
      • Not Critical Violation
    • 14A: Insects, rodents present
      • Not Critical Violation
28. InspectionJan 19, 2012

    0 infractions

29. InspectionSep 22, 2011

    0 infractions

30. InspectionJan 19, 2011

    0 infractions

31. InspectionSep 16, 2010

    1 infraction

    • 16: Miscellaneous, Economic Violation, Choking Poster, Training.
      • Not Critical Violation
32. InspectionJan 26, 2010

    1 infraction

    • 2E: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
      • Critical Violation
33. InspectionOct 9, 2009

    0 infractions

34. InspectionFeb 3, 2009

    0 infractions

35. InspectionOct 20, 2008

    0 infractions

36. InspectionApr 28, 2008

    0 infractions

37. InspectionOct 15, 2007

    0 infractions

38. InspectionApr 18, 2007

    2 infractions

    • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
      • Not Critical Violation
    • 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
      • Not Critical Violation
39. InspectionMar 23, 2006

    1 infraction

    • 6A: Potentially hazardous foods are not kept at or above 140�F during hot holding.
      • Critical Violation
40. InspectionJun 7, 2005

    0 infractions

41. InspectionNov 23, 2004

    0 infractions

42. InspectionApr 3, 2003

    0 infractions

43. InspectionFeb 13, 2002

    0 infractions

44. InspectionFeb 12, 2001

    0 infractions