BROKEN COFFEE 3
5135 S FORT APACHE RD STE 110, Las Vegas, NV 89148 · Restaurant
Inspection summary
BROKEN COFFEE 3 has been inspected once by Southern Nevada Health District, on December 30, 2025. The most recent inspection, on December 30, 2025, recorded 3 infractions.
In the past 12 months there was 1 inspection with 3 infractions recorded. The higher-risk findings here relate to: Handwashing and staff hygiene, Chemicals and toxic substances and Cleaning and sanitizing.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Handwashing and staff hygieneHigher risk
Hands are the main way germs like norovirus move from people to food. Inspectors look for stocked, accessible handwashing sinks, staff washing hands when required, hair restraints, and sick employees being kept away from food. Gaps here can spread illness quickly.
Recorded once on December 30, 2025. For example:
Adequate handwashing sinks stocked and accessible.
Chemicals and toxic substancesHigher risk
Cleaning products, sanitizers and pesticides must be labelled and stored away from food and food-contact surfaces. Inspectors flag chemicals that could end up in food, as well as pest treatments applied without proper supervision.
Recorded once on December 30, 2025. For example:
Chemicals properly identified, stored, and used.
Cleaning and sanitizingHigher risk
Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.
Recorded once on December 30, 2025. For example:
Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
About this data
These results come from Southern Nevada Health District, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
1 inspection
- Routine Inspection
3 infractions
- 8078371: Adequate handwashing sinks stocked and accessible.
- 3 demerits
- 8078372: Chemicals properly identified, stored, and used.
- 3 demerits
- 8078376: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
- 3 demerits
- 8078371: Adequate handwashing sinks stocked and accessible.
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