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Brookswood Brewing Company Inc

102 - 4061 200th St, Langley · Restaurant

Official record from Fraser Health →

Inspection summary

Brookswood Brewing Company Inc has been inspected 8 times by Fraser Health Authority since November 29, 2022. The most recent inspection, on July 17, 2026, found no infractions.

5 of 8 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 2 infractions recorded. The higher-risk findings here relate to: Cleaning and sanitizing.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Cleaning and sanitizingHigher risk

    Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.

    Recorded 4 times across 3 separate inspections, most recently on July 14, 2026. For example: 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]

  • Permits, records and postingLower risk

    Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.

    Recorded once on February 26, 2025. For example: 103 - Failure to hold a valid permit while operating a food service establishment [s. 8(1)]

About this data

These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

8 inspections

  1. Follow-Up Inspection

    0 infractions

  2. Routine Inspection

    2 infractions

    • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
      • Observation (CORRECTED DURING INSPECTION): Glasses are not being sanitized due to glasswasher not working properly.
      • Corrective Action(s): Set up a bin with 200 ppm Quat sanitizer from the dispenser. Wash all glasses in the glasswasher then submerge them in the bin of sanitizer for at least 2 minutes. Allow glasses to air dry before using again. Change the sanitizer bin at least every 2 hours. Use test strips to confirm the sanitizer is at 200 ppm.
      • Violation Score: 5
    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: Glasswasher is unable to produce chlorine residual at 50-100 ppm, despite changing the sanitizer jug for a new one and multiple cycles ran.
      • Corrective Action(s): Service the glasswasher so it is able to produce a chlorine residual at 50-100 ppm on the glasses. Manually sanitize all glasses as instructed until glasswasher is working properly. Obtain chlorine test strips to verify concentration.
      • Violation Score: 15
  3. Follow-Up Inspection

    0 infractions

  4. Routine Inspection

    2 infractions

    • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
      • Observation (CORRECTED DURING INSPECTION): 1. Dishwasher was not supplied with adequate sanitizer. Sanitizer concentration measured 0 ppm. Sanitizer jug appeared discoloured (clear instead of yellow).
      • 2. Sanitizer spray bottle measured 0 ppm Quat.
      • Corrective Action(s): 1. Replace sanitizer jug. Monitor colour and volume of the sanitizer jug regularly. Obtain chlorine test strips to test the dishwasher at least once per day (must be 50-100 ppm)
      • 2. Discard contents of the spray bottle and refill with 100-200 ppm chlorine sanitizer.
      • Violation Score: 5
    • 103 - Failure to hold a valid permit while operating a food service establishment [s. 8(1)]
      • Observation: Health operating permit fee for 2024-2025 is outstanding.
      • Corrective Action(s): Pay the owed amount as soon as possible.
      • Violation Score: 1
      • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: Sanitizer dispenser appears to provide less than 150 ppm Quat.
      • Corrective Action(s): Service the dispenser so it is able to provide sanitizer at 200 ppm Quat. Correct as soon as possible.
      • Violation Score: 9
  5. Routine Inspection

    1 infraction

    • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
      • Observation (CORRECTED DURING INSPECTION): Quat sanitizer spray bottle measured 0 ppm.
      • Corrective Action(s): Replace sanitizer. Ensure this is done regularly to maintain concentration at 200 ppm. Use test strips to confirm.
      • Violation Score: 5
  6. Routine Inspection

    0 infractions

  7. Routine Inspection

    0 infractions

  8. Routine Inspection

    0 infractions

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