BROTHERS PIZZA

7575 S Rainbow BLVD 104, Las Vegas, NV 89139 · Restaurant

9 inspections

1. Routine InspectionAug 19, 2025

   0 infractions

2. Routine InspectionOct 31, 2024

   4 infractions

   • 8078376: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
     • 3 demerits
   • 8078399: Signs and certifications as required.
   • 8078409: Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.
   • 8080495: Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
     • 3 demerits
3. Routine InspectionNov 16, 2023

   2 infractions

   • 8078372: Chemicals properly identified, stored, and used.
     • 3 demerits
   • 8078395: Physical facility in sound condition and maintained.
4. Re-inspectionMar 27, 2023

   2 infractions

   • 76407: Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
     • 3 demerits
   • 93153: Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
5. Routine InspectionMar 6, 2023

   7 infractions

   • 76409: Food wholesome; not spoiled, contaminated, or adulterated.
     • 5 demerits
   • 76417: Person in charge available and knowledgeable/management certification. Foodhandler card as required. Facility has an effective employee health policy.
     • 3 demerits
   • 76434: Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
     • 3 demerits
   • 76457: Food protected from potential contamination during storage and preparation.
     • 3 demerits
   • 76458: Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
     • 3 demerits
   • 93149: Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
   • 93155: Appropriate sanitizer test kits provided and used. Equipment and ware washing thermometer(s) are required. Wiping cloths and linens stored and used properly.
6. Routine InspectionMar 28, 2022

   4 infractions

   • 76384: Restrooms, mop sink, and custodial areas maintained and clean. Premises maintained free of litter, unnecessary equipment, or personal effects. Trash areas adequate, pest proof, and clean.
   • 76409: Food wholesome; not spoiled, contaminated, or adulterated.
     • 5 demerits
   • 76458: Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
     • 3 demerits
   • 93155: Appropriate sanitizer test kits provided and used. Equipment and ware washing thermometer(s) are required. Wiping cloths and linens stored and used properly.
7. Re-inspectionJul 6, 2021

   2 infractions

   • 76434: Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
     • 3 demerits
   • 93149: Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
8. Routine InspectionJun 28, 2021

   7 infractions

   • 76378: Hot and cold holding equipment present; properly designed, maintained and operated.
     • 3 demerits
   • 76407: Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
     • 3 demerits
   • 76418: PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
     • 5 demerits
   • 76443: PHF/TCSs properly cooled.
     • 5 demerits
   • 93149: Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
   • 93155: Appropriate sanitizer test kits provided and used. Equipment and ware washing thermometer(s) are required. Wiping cloths and linens stored and used properly.
   • 93159: Utensils, equipment, and single serve items properly handled, stored, and dispensed.
9. Routine InspectionOct 27, 2020

   5 infractions

   • 76407: Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
     • 3 demerits
   • 76432: Grade card and required signs posted conspicuously. Consumer advisory as required. Records/logs maintained and available when required. NCIAA compliant. PHFs labeled and dated as required. Food sold for offsite consumption labeled properly.
     • 3 demerits
   • 76434: Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
     • 3 demerits
   • 93149: Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
   • 93158: Small wares and portable appliances approved, properly designed, in good repair.