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Bruce County Nut & Fudge

102 Main Street, Sauble Beach ON N0H2G0 · Take Out

Inspection summary

Bruce County Nut & Fudge has been inspected 3 times by Grey Bruce Health Unit (Grey Bruce Public Health) since August 17, 2023. The most recent inspection, on May 29, 2025, found no infractions.

1 of 3 inspections on record found no infractions at all. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Pests.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • PestsHigher risk

    Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.

    Recorded once on May 20, 2025. For example: Premise is protected against the entrance of pests and maintained to prevent harboring or breeding of pests

  • Permits, records and postingLower risk

    Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.

    Recorded once on August 17, 2023. For example: Inspection results are posted as requested by public health inspector

  • Food safety training and certificationLower risk

    Most jurisdictions require a certified food handler or manager on site, and some require allergen or food-worker training. These findings mean the paperwork or the trained person was missing at the time. They do not by themselves mean food was handled unsafely.

    Recorded once on August 17, 2023. For example: At least one certified food handler or supervisor on the premise during every hour the premise is operating

About this data

These results come from Grey Bruce Health Unit (Grey Bruce Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

3 inspections

  1. Follow-up

    0 infractions

  2. Routine

    1 infraction

    • Premise is protected against the entrance of pests and maintained to prevent harboring or breeding of pests
  3. Routine

    2 infractions

    • Inspection results are posted as requested by public health inspector
      • Failed to post inspection results in accordance with inspector’s request
    • At least one certified food handler or supervisor on the premise during every hour the premise is operating
      • Failed to ensure presence of food handler or supervisor during all hours of operation

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