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Brynn's Fresh Market

5503 ON-62, Belleville ON K8N 4Z7 · Year-Round Food Premises

1 inspection

  1. Routine

    5 infractions

    • Handwashing stations are conveniently accessible, maintained and adequately supplied
      • Fail to maintain handwashing stations. O. Reg. 493/17, clause 7 (3) (c)
    • Surfaces of equipment and facilities are cleaned and sanitized as appropriate
      • Fail to ensure equipment surface cleaned as necessary. O. Reg. 493/17, s. 22
      • Fail to ensure equipment surface sanitized as necessary. O. Reg. 493/17, s. 22
    • Potentially hazardous foods are distributed, maintained, stored, transported, displayed, sold and offered for sale at internal temperatures of 4°C or lower, or 60°C or higher
      • Store potentially hazardous foods at internal temperature between 4°C and 60°C. O. Reg. 493/17, subsection 27 (1)
    • Equipment used for refrigeration or hot-holding of potentially hazardous foods is adequately sized and capable of maintaining required temperatures
      • Refrigerate potentially hazardous foods at internal temperature above 4°C. O. Reg. 493/17, clause 30 (a)
    • Thermometer is present and easily located in equipment used for refrigeration or hot-holding
      • Fail to provide thermometer in refrigeration equipment. O. Reg. 493/17, clause 30 (b)