Bubble Tea Brewers
E2 - 510 Highway 1 Strathmore AB T1P 1M6 · Food - General
3 inspections
- Risk Management Inspection
0 infractions
- Monitoring Inspection
4 infractions
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- The spray bottle containing chlorine-based sanitizing solution measured 1000 ppm.A fresh solution was prepared at the time of inspection.
- 09. Are chemicals stored and handled in a safe manner?
- A spray bottle containing chlorine-based sanitizing solution was not labelled.Label the bottle to identify its content.
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- There was no test strip for measuring the concentration of the chlorine bases sanitizer in use.Obtain appropriate test strips.
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- The handwashing sink in the front food preparation area was obstructed. Washed dishes and utensils were left to air dry in a rack placed over the sink.The drying rack was removed from the handwashing sink during inspection. The handwashing sink must be used for handwashing only.
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Initial Inspection
0 infractions