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Buck's Tavern

541-C Colborne St E., Brantford ON N3S 3P4 · Restaurant

6 inspections

  1. Required

    0 infractions

  2. Follow-up

    1 infraction

    • Certified food handler present in the food service premise
  3. Required

    2 infractions

    • Ventilation is maintained to ensure the elimination of odours, fumes, vapours, smoke, or excessive heat
    • Certified food handler present in the food service premise
      • Ensure a food handler or supervisor, who is a certified food handler, is present during all hours of operation
      • You can access the Grand Erie Public Health (GEPH) Food Handler Certification Program dates and registration by visiting the Clinics and Classes calendar webpage and clicking on 'Food Safety Course - In-person' or 'Food Safety Challenge Exam' tabs: https://bchu.org/classes-and-clinics/
  4. Required

    0 infractions

  5. Follow-up

    0 infractions

  6. Required

    2 infractions

    • Floors, walls, and ceilings clean and in good repair and maintained in a sanitary manner
    • Ventilation is maintained to ensure the elimination of odours, fumes, vapours, smoke, or excessive heat