BUFFALO WILD WINGS

567 ROUTE 211 EAST, MIDDLETOWN, NY 10941 · Restaurant (Food Service Establishment)

30 inspections

1. InspectionMay 8, 2026

   0 infractions

2. InspectionSep 24, 2025

   0 infractions

3. InspectionJun 3, 2025

   0 infractions

4. InspectionSep 11, 2024

   0 infractions

5. InspectionMay 3, 2024

   0 infractions

6. InspectionDec 5, 2023

   0 infractions

7. InspectionApr 24, 2023

   0 infractions

8. InspectionAug 11, 2022

   0 infractions

9. InspectionApr 8, 2022

   0 infractions

10. InspectionSep 10, 2021

    1 infraction

    • 8F: Improper thawing procedures used
      • Not Critical Violation
11. InspectionFeb 5, 2021

    2 infractions

    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
    • 8D: Single service items reused, improperly stored, dispensed, not used when required
      • Not Critical Violation
12. InspectionNov 18, 2020

    1 infraction

    • 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
      • Not Critical Violation
13. InspectionSep 1, 2020

    0 infractions

14. Re-InspectionSep 18, 2019

    0 infractions

15. InspectionSep 5, 2019

    2 infractions

    • 7F: Precooked, refrigerated potentially hazardous food is not reheated to 165�F or above within two hours.
      • Critical Violation
    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
16. InspectionMay 30, 2019

    0 infractions

17. InspectionSep 11, 2018

    8 infractions

    • 8C: Improper use and storage of clean, sanitized equipment and utensils
      • Not Critical Violation
    • 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
      • Not Critical Violation
    • 14A: Insects, rodents present
      • Not Critical Violation
    • 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
      • Not Critical Violation
    • 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
      • Not Critical Violation
    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
    • 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
      • Not Critical Violation
    • 8D: Single service items reused, improperly stored, dispensed, not used when required
      • Not Critical Violation
18. InspectionMar 29, 2018

    0 infractions

19. InspectionAug 23, 2017

    1 infraction

    • 8C: Improper use and storage of clean, sanitized equipment and utensils
      • Not Critical Violation
20. InspectionApr 10, 2017

    0 infractions

21. InspectionOct 11, 2016

    2 infractions

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
    • 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed
      • Not Critical Violation
22. InspectionFeb 22, 2016

    1 infraction

    • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
      • Not Critical Violation
23. InspectionOct 16, 2015

    1 infraction

    • 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
      • Not Critical Violation
24. InspectionMar 5, 2015

    2 infractions

    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
    • 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
      • Not Critical Violation
25. InspectionSep 9, 2014

    0 infractions

26. Re-InspectionFeb 19, 2014

    1 infraction

    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
27. InspectionJan 23, 2014

    2 infractions

    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
    • 4A: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
      • Critical Violation
28. InspectionOct 10, 2013

    1 infraction

    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation
29. InspectionApr 9, 2013

    0 infractions

30. InspectionNov 2, 2012

    0 infractions