Bulk Barn
13 800 QUEENSTON RD, STONEY CREEK ON L8G 1A7 · Specialty Food
8 inspections
- Re-inspection
1 infraction
- Food premise is protected against the entry and harbouring of pests
- Protect against entry, harbouring and breeding of pests
- Evidence of minor insect / rodent activity
- Food premise is protected against the entry and harbouring of pests
- Complaint
3 infractions
- Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed
- Ensure equipment, utensils and or multi-service articles are cleaned and sanitized
- Food premise is protected against the entry and harbouring of pests
- Protect against entry, harbouring and breeding of pests
- Evidence of minor insect / rodent activity
- Food protected from contamination or adulteration
- Protect food from contamination and adulteration
- Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed
- Routine Inspection
2 infractions
- Separate hand washing basin provided for food handlers
- Ensure hand washing basin is unobstructed and accessible for hand washing
- Food premise is protected against the entry and harbouring of pests
- Separate hand washing basin provided for food handlers
- Complaint
2 infractions
- Food premise is protected against the entry and harbouring of pests
- Evidence of minor insect / rodent activity
- Food protected from contamination or adulteration
- Protect food from contamination and adulteration
- Food premise is protected against the entry and harbouring of pests
- Routine Inspection
1 infraction
- Food premise is protected against the entry and harbouring of pests
- Routine Inspection
0 infractions
- Re-inspection
0 infractions
- Routine Inspection
5 infractions
- Floors, walls, and ceilings clean and in good repair and maintained in a sanitary manner
- Hand washing basin with supplies of soap and paper towels in dispensers
- Garbage and waste (solid or liquid) collected and removed to ensure sanitary condition of premise
- Maintenance of sanitary facilities
- Food protected from contamination or adulteration
- Store food off the floor to prevent contamination