Skip to content
Loading map…

Burger Chachu

4-130 Queen St E Brampton ON L6V 1B1 · Food Take Out

Inspection summary

Burger Chachu has been inspected 2 times by Peel Public Health (Region of Peel) since April 16, 2026. The most recent inspection, on August 13, 2026, recorded 4 infractions.

None of the 2 inspections on record were free of infractions. In the past 12 months there were 2 inspections with 5 infractions recorded. The higher-risk findings here relate to: Handwashing and staff hygiene.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Handwashing and staff hygieneHigher risk

    Hands are the main way germs like norovirus move from people to food. Inspectors look for stocked, accessible handwashing sinks, staff washing hands when required, hair restraints, and sick employees being kept away from food. Gaps here can spread illness quickly.

    Recorded once on August 13, 2026. For example: Did operator provide the required supplies at each handwashing station?

  • Food safety training and certificationLower risk

    Most jurisdictions require a certified food handler or manager on site, and some require allergen or food-worker training. These findings mean the paperwork or the trained person was missing at the time. They do not by themselves mean food was handled unsafely.

    Recorded 2 times on August 13, 2026. For example: Did food handler(s) wash hands to prevent contamination of food and/or food contact surfaces? (Significant Risk)

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 2 times across 2 separate inspections, most recently on August 13, 2026. For example: Did operator use good housekeeping practices ?

About this data

These results come from Peel Public Health (Region of Peel), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

2 inspections

  1. Required

    4 infractions

    • Did operator provide the required supplies at each handwashing station?
    • Did food handler(s) wash hands to prevent contamination of food and/or food contact surfaces? (Significant Risk)
    • Did every food handler(s) follow proper hygiene practices while working with food?
    • Did operator use good housekeeping practices ?
  2. Required

    1 infraction

    • Did operator use good housekeeping practices ?

Nearby inspected facilities

Own this business? Add a badge to your website