BURGER KING #347 (RFD)

106 SOUTH MADISON STREET, ROME, NY 13440 · Restaurant (Food Service Establishment)

28 inspections

1. InspectionMay 28, 2025

   2 infractions

   • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
     • Not Critical Violation
   • 11D: Non food contact surfaces of equipment not clean
     • Not Critical Violation
2. InspectionApr 15, 2024

   1 infraction

   • 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
     • Not Critical Violation
3. InspectionOct 16, 2023

   2 infractions

   • 11D: Non food contact surfaces of equipment not clean
     • Not Critical Violation
   • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
     • Not Critical Violation
4. InspectionMay 18, 2022

   2 infractions

   • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
     • Not Critical Violation
   • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
     • Not Critical Violation
5. InspectionMar 25, 2019

   0 infractions

6. InspectionJan 17, 2018

   0 infractions

7. InspectionJan 19, 2017

   0 infractions

8. InspectionMar 16, 2016

   1 infraction

   • 11D: Non food contact surfaces of equipment not clean
     • Not Critical Violation
9. InspectionMar 20, 2015

   0 infractions

10. InspectionJun 23, 2014

    2 infractions

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation
11. InspectionFeb 15, 2013

    2 infractions

    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation
    • 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
      • Not Critical Violation
12. InspectionAug 8, 2012

    1 infraction

    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
13. InspectionMar 14, 2012

    0 infractions

14. InspectionJun 15, 2011

    0 infractions

15. InspectionFeb 4, 2010

    1 infraction

    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
16. InspectionMay 11, 2009

    0 infractions

17. InspectionMar 27, 2009

    1 infraction

    • 8D: Single service items reused, improperly stored, dispensed, not used when required
      • Not Critical Violation
18. InspectionFeb 9, 2009

    0 infractions

19. InspectionApr 2, 2008

    0 infractions

20. InspectionJan 26, 2007

    0 infractions

21. InspectionFeb 16, 2006

    2 infractions

    • 9C: Hair is improperly restrained
      • Not Critical Violation
    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
22. InspectionJan 11, 2005

    0 infractions

23. InspectionMay 17, 2004

    0 infractions

24. Re-InspectionDec 30, 2003

    0 infractions

25. InspectionJan 31, 2003

    0 infractions

26. InspectionMar 19, 2002

    0 infractions

27. Re-InspectionDec 21, 2001

    0 infractions

28. InspectionJan 5, 2001

    0 infractions