BUTTERTARTS 'N MORE
1037 LITTLE BRITAIN RD, LITTLE BRITAIN ON K0M 2C0 · Food Safety
4 inspections
- Follow-up
3 infractions
- Furniture, equipment and appliances in food handling and storage rooms arranged and constructed in a clean and sanitary manner.
- Fail to maintain and arrange furniture in clean and sanitary condition
- Food handler completed food handler training.
- Fail to ensure presence of certified food handler or supervisor during all hours of operation
- Operator maintained floors, walls and ceilings in clean, good repair and in a sanitary manner.
- Food premise not maintained to permit clean and sanitary walls
- Food premise not maintained to permit clean and sanitary ceilings
- Furniture, equipment and appliances in food handling and storage rooms arranged and constructed in a clean and sanitary manner.
- Required
6 infractions
- Equipment, utensils, multi-service articles and all food contact surfaces must be properly constructed and maintained.
- Fail to maintain equipment, utensils and or multi-service articles clean and sanitized
- Fail to use food contact equipment and or utensils that are free from cracks, crevices and open seams
- Furniture, equipment and appliances in food handling and storage rooms arranged and constructed in a clean and sanitary manner.
- Fail to maintain and arrange furniture in clean and sanitary condition
- Fail to maintain and arrange equipment in clean and sanitary condition
- Fail to maintain and arrange appliances in clean and sanitary condition
- Pest control shall be maintained in a food premise as prescribed in the regulation.
- Fail to maintain records of pest control measures taken
- Food handler completed food handler training.
- Fail to ensure presence of certified food handler or supervisor during all hours of operation
- Fail to ensure completion of food handler training by food handler or supervisor
- Operator maintained floors, walls and ceilings in clean, good repair and in a sanitary manner.
- Food premise not maintained to permit clean and sanitary walls
- Food premise not maintained to permit clean and sanitary ceilings
- Food premise not maintained with food handling and storage room in sanitary condition and free from equipment and materials not regularly used
- Adequate number of conveniently located and maintained hand wash stations are provided
- Fail to maintain hand washing station with adequate supplies
- Equipment, utensils, multi-service articles and all food contact surfaces must be properly constructed and maintained.
- Required
3 infractions
- Furniture, equipment and appliances in food handling and storage rooms arranged and constructed in a clean and sanitary manner.
- Food handler completed food handler training.
- Fail to ensure presence of certified food handler or supervisor during all hours of operation
- Floor and floor coverings are tight, smooth and non-absorbent.
- Required
2 infractions
- Furniture, equipment and appliances in food handling and storage rooms arranged and constructed in a clean and sanitary manner.
- Floor and floor coverings are tight, smooth and non-absorbent.