CACTUS ALKI

2820 ALKI AVE SW, SEATTLE, WA 98116 · Restaurant (Seating 51-150)

47 inspections

1. Routine Inspection/Field ReviewJun 11, 2025

   0 infractions

2. Routine Inspection/Field ReviewSep 11, 2024

   0 infractions

3. Routine Inspection/Field ReviewApr 16, 2024

   2 infractions

   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
4. Routine Inspection/Field ReviewJul 11, 2023

   1 infraction

   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
5. Routine Inspection/Field ReviewFeb 22, 2023

   1 infraction

   • 4300 - Non-food contact surfaces maintained and clean
     • BLUE
6. Routine Inspection/Field ReviewSep 26, 2022

   0 infractions

7. Routine Inspection/Field ReviewMar 9, 2022

   0 infractions

8. Routine Inspection/Field ReviewMar 24, 2021

   0 infractions

9. Routine Inspection/Field ReviewJan 24, 2020

   1 infraction

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
10. Consultation/Education - FieldJul 23, 2019

    0 infractions

11. Routine Inspection/Field ReviewFeb 25, 2019

    0 infractions

12. Routine Inspection/Field ReviewOct 19, 2018

    0 infractions

13. Routine Inspection/Field ReviewJul 3, 2018

    2 infractions

    • 3700 - In-use utensils properly stored
      • BLUE
    • 4000 - Food and non-food surfaces properly used and...
      • BLUE
14. Consultation/Education - FieldFeb 13, 2018

    0 infractions

15. Routine Inspection/Field ReviewSep 19, 2017

    2 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 2900 - Adequate equipment for temperature control
      • BLUE
16. Routine Inspection/Field ReviewMay 26, 2017

    0 infractions

17. Routine Inspection/Field ReviewNov 16, 2016

    0 infractions

18. Consultation/Education - FieldJun 16, 2016

    0 infractions

19. Routine Inspection/Field ReviewMar 8, 2016

    2 infractions

    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
20. Routine Inspection/Field ReviewSep 28, 2015

    0 infractions

21. Routine Inspection/Field ReviewJul 7, 2015

    2 infractions

    • 0600 - Adequate handwashing facilities
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
22. Consultation/Education - FieldFeb 25, 2015

    0 infractions

23. Routine Inspection/Field ReviewNov 22, 2014

    0 infractions

24. Consultation/Education - FieldJul 23, 2014

    0 infractions

25. Routine Inspection/Field ReviewOct 8, 2013

    0 infractions

26. Consultation/Education - FieldJun 12, 2013

    0 infractions

27. Routine Inspection/Field ReviewApr 1, 2013

    0 infractions

28. Routine Inspection/Field ReviewNov 26, 2012

    0 infractions

29. Consultation/Education - FieldSep 12, 2012

    0 infractions

30. Routine Inspection/Field ReviewMar 27, 2012

    0 infractions

31. Routine Inspection/Field ReviewNov 22, 2011

    0 infractions

32. Consultation/Education - FieldSep 14, 2011

    0 infractions

33. Routine Inspection/Field ReviewMar 8, 2011

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
34. Routine Inspection/Field ReviewOct 14, 2010

    0 infractions

35. Consultation/Education - FieldJul 12, 2010

    0 infractions

36. Routine Inspection/Field ReviewMar 22, 2010

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
37. Routine Inspection/Field ReviewDec 8, 2009

    0 infractions

38. Consultation/Education - FieldAug 14, 2009

    0 infractions

39. Routine Inspection/Field ReviewMar 6, 2009

    0 infractions

40. Routine Inspection/Field ReviewSep 18, 2008

    0 infractions

41. Consultation/Education - FieldApr 4, 2008

    0 infractions

42. Routine Inspection/Field ReviewJan 28, 2008

    1 infraction

    • Proper cold holding temperatures (greater than 45° F)
      • RED
43. Routine Inspection/Field ReviewNov 17, 2007

    6 infractions

    • Potential food contamination prevented during ...
      • BLUE
    • Utensils, equipment, linens properly stored,...
      • BLUE
    • Physical facilities properly installed,...
      • BLUE
    • Warewashing facilities properly installed,...
      • BLUE
    • Adequate handwashing facilities
      • RED
    • Proper handling of pooled eggs
      • RED
44. Consultation/Education - FieldAug 31, 2007

    0 infractions

45. Routine Inspection/Field ReviewMay 7, 2007

    2 infractions

    • In-use utensils properly stored
      • BLUE
    • Potential food contamination prevented during ...
      • BLUE
46. Routine Inspection/Field ReviewOct 20, 2006

    1 infraction

    • In-use utensils properly stored
      • BLUE
47. Consultation/Education - FieldOct 2, 2006

    0 infractions