CAFE AMERICANO RESTAURANT

3570 S LAS VEGAS BLVD, Las Vegas, NV 89109 · Restaurant

10 inspections

1. Routine InspectionMar 19, 2026

   1 infraction

   • 8078371: Adequate handwashing sinks stocked and accessible.
     • 3 demerits
2. Routine InspectionNov 19, 2025

   2 infractions

   • 8078375: Equipment approved, properly designed, maintained, and operated.
     • 3 demerits
   • 8078403: TCS food at proper temperatures.
     • 5 demerits
3. Routine InspectionApr 29, 2025

   0 infractions

4. Re-inspectionJan 21, 2025

   2 infractions

   • 8078375: Equipment approved, properly designed, maintained, and operated.
     • 3 demerits
   • 8078403: TCS food at proper temperatures.
     • 5 demerits
5. Routine InspectionJan 13, 2025

   3 infractions

   • 8078383: Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
     • 5 demerits
   • 8078403: TCS food at proper temperatures.
     • 5 demerits
   • 8078406: TCS food properly cooled.
     • 5 demerits
6. Routine InspectionJan 16, 2024

   2 infractions

   • 8078375: Equipment approved, properly designed, maintained, and operated.
     • 3 demerits
   • 8078403: TCS food at proper temperatures.
     • 5 demerits
7. Routine InspectionFeb 28, 2023

   4 infractions

   • 76378: Hot and cold holding equipment present; properly designed, maintained and operated.
     • 3 demerits
   • 76418: PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
     • 5 demerits
   • 93149: Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
   • 93158: Small wares and portable appliances approved, properly designed, in good repair.
8. Re-inspectionMar 8, 2022

   3 infractions

   • 76466: Verifiable time as a control with approved procedure when in use. Operational plan, waiver or variance approved and followed when required. Operating within the parameters of the health permit.
     • 5 demerits
   • 93153: Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
   • 93159: Utensils, equipment, and single serve items properly handled, stored, and dispensed.
9. Routine InspectionMar 2, 2022

   10 infractions

   • 76378: Hot and cold holding equipment present; properly designed, maintained and operated.
     • 3 demerits
   • 76384: Restrooms, mop sink, and custodial areas maintained and clean. Premises maintained free of litter, unnecessary equipment, or personal effects. Trash areas adequate, pest proof, and clean.
   • 76407: Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
     • 3 demerits
   • 76418: PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
     • 5 demerits
   • 76433: Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Foodhandler health restrictions as required.
     • 5 demerits
   • 76457: Food protected from potential contamination during storage and preparation.
     • 3 demerits
   • 76466: Verifiable time as a control with approved procedure when in use. Operational plan, waiver or variance approved and followed when required. Operating within the parameters of the health permit.
     • 5 demerits
   • 93149: Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
   • 93155: Appropriate sanitizer test kits provided and used. Equipment and ware washing thermometer(s) are required. Wiping cloths and linens stored and used properly.
   • 93158: Small wares and portable appliances approved, properly designed, in good repair.
10. Routine InspectionJun 16, 2021

    3 infractions

    • 76408: Food protected from potential contamination by employees and consumers.
      • 3 demerits
    • 76418: PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
      • 5 demerits
    • 93159: Utensils, equipment, and single serve items properly handled, stored, and dispensed.