CAFE MARQUESA
600 FLEMING ST, KEY WEST, FL 33040 · Permanent Food Service
1 inspection
- Routine - Food
11 infractions
- 01: Approved source
- Risk factor
- 03: Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS)
- Risk factor
- 10: In use food dispensing utensils properly stored
- 10: In use food dispensing utensils properly stored
- 16: Dishwashing facilities; chemical test kit(s); gauges
- Primary concern
- 24: Storage/handling of clean equipment, utensils; air drying
- 32: Bathrooms
- 36: Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- 36: Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- 36: Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- 53: Food management certification valid / Employee training verification
- Risk factor
- 01: Approved source