CAFE ORIENT

808 SOMERSET ST W OTTAWA ON K1R 7J9 · Food Safety

7 inspections

1. Routine inspectionApr 30, 2026

   3 infractions

   • All food shall be protected from contamination and adulteration.
   • The ventilation system is maintained to ensure the elimination of odours, fumes, vapours, smoke and excessive heat.
   • Every food premise shall be operated and maintained such that the floor or floor coverings, the walls and ceilings, and the premises itself are maintained in a sanitary condition.
2. Follow-up inspectionDec 3, 2025

   0 infractions

3. Routine inspectionDec 1, 2025

   2 infractions

   • Every food premise shall be operated and maintained such that the floor or floor coverings, the walls and ceilings, and the premises itself are maintained in a sanitary condition.
     • Every room in the premise where food is prepared, processed, packaged, served, transported, manufactured, handled, sold, offered for sale or displayed must be kept in a sanitary condition so as to prevent contamination of food.
   • The food premise is protected against the entry of pests and kept free of conditions that lead to the harbouring or breeding of pests.
     • Protect the food premise against the entry of pests.
     • Keep the food premise free of conditions that lead to the harbouring of pests.
4. Complaint-based inspectionNov 12, 2025

   0 infractions

5. Follow-up inspectionMar 31, 2025

   1 infraction

   • The food premise is protected against the entry of pests and kept free of conditions that lead to the harbouring or breeding of pests.
6. Routine inspectionMar 27, 2025

   3 infractions

   • Every food premise shall be provided with employee hand washing stations.
     • In compliance. Hand washing stations provided and adequately supplied.
   • The food premise is protected against the entry of pests and kept free of conditions that lead to the harbouring or breeding of pests.
     • Protect the food premise against the entry of pests.
     • Keep the food premise free of conditions that lead to the breeding of pests.
   • All food shall be protected from contamination and adulteration.
     • Protect all food from contamination and adulteration.
7. Routine inspectionApr 9, 2024

   1 infraction

   • Every food premise shall be provided with employee hand washing stations.