Cafe Orso
4316 Gallant Ave, North Vancouver BC V7J 1C8 · Food Service Establishment 1
Inspection summary
Cafe Orso has been inspected 3 times by Vancouver Coastal Health since March 31, 2025. The most recent inspection, on March 11, 2026, found no infractions.
2 of 3 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 0 infractions recorded. The higher-risk findings here relate to: Cleaning and sanitizing.
The last 2 inspections in a row found no infractions.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Cleaning and sanitizingHigher risk
Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.
Recorded once on March 31, 2025. For example:
All equipment, food contact surfaces, utensils, dishes & glasses used on the premises are washed and sanitized in a manner that removes contamination.
Permits, records and postingLower risk
Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.
Recorded once on March 31, 2025. For example:
An operator of a food service establishment must develop, maintain, and follow written procedures to ensure that a health hazard does not occur in the operation of the establishment.
About this data
These results come from Vancouver Coastal Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
3 inspections
- Routine
0 infractions
- Routine Follow-up
0 infractions
- Routine
2 infractions
- All equipment, food contact surfaces, utensils, dishes & glasses used on the premises are washed and sanitized in a manner that removes contamination.
- Wiping cloths are not clean, restricted in use and/or stored in approved sanitizing solution.
- An operator of a food service establishment must develop, maintain, and follow written procedures to ensure that a health hazard does not occur in the operation of the establishment.
- Temperature records are not being used to monitor critical limits.
- All equipment, food contact surfaces, utensils, dishes & glasses used on the premises are washed and sanitized in a manner that removes contamination.
Nearby inspected facilities
- Jardin Deep Cove
4330 Gallant Ave, North Vancouver BC V7G 1K8
1 inspection
- Caf/Eh Deep Cove
4342 Gallant Ave, North Vancouver BC V7G 1K8
9 inspections
- Mamalina's Primary Montessori Childcare Centre
4317 Gallant Ave, North Vancouver BC V7G 2C1
9 inspections
- Rita's Hair Design
4321 Gallant Avenue, North Vancouver BC V7G 2C1
3 inspections
- Deep Cove Osaka Sushi
4355 Gallant Avenue, North Vancouver BC V7G 2C1
26 inspections
- Pomegranate Grillhouse & Café
4361 Gallant Avenue, North Vancouver BC V7G 1L2
20 inspections
- Deep Cove Ice Cream Cafe
4367 Gallant Avenue, North Vancouver BC V7G 1L1
11 inspections
- Deepwater Micro Eatery
4369 Gallant Ave, North Vancouver BC V7G 1L2
14 inspections