Cafétéria de l'école BSA
5362 Route 117, Baie Ste Anne NB E9A 1V9 · Food Premises
Inspection summary
Cafétéria de l'école BSA has been inspected 6 times by New Brunswick Department of Health (Health Protection Branch) since February 12, 2024. The most recent inspection, on May 21, 2026, found no infractions.
5 of 6 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 1 infraction recorded. The higher-risk findings here relate to: Cleaning and sanitizing.
The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Cleaning and sanitizingHigher risk
Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.
Recorded once on May 7, 2026. For example:
Mechanical Dishwashing
About this data
These results come from New Brunswick Department of Health (Health Protection Branch), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
6 inspections
- Routine Inspection
0 infractions
- Routine Inspection
1 infraction
- Mechanical Dishwashing
- If a high temperature dishwasher is used, the sanitizing water temperature shall reach 82°C (180°F).
- Mechanical Dishwashing
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
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