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CAKE SWEEK FOOD CHICAGO - THE HOUSE CAFE

3208 N SHEFFIELD AVE, CHICAGO, IL 60657 · Restaurant

Inspection summary

CAKE SWEEK FOOD CHICAGO - THE HOUSE CAFE has been inspected 4 times by Chicago Department of Public Health since May 11, 2017. The most recent inspection, on August 29, 2018, found no infractions.

3 of 4 inspections on record found no infractions at all. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Food source, labelling and allergens.

Recent inspections have recorded more infractions than earlier ones, so it is worth reading the latest reports closely.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Food source, labelling and allergensHigher risk

    Food must come from approved suppliers, stay in labelled containers and be thrown out when it is spoiled or damaged, such as dented or swollen cans. Labelling matters for allergies: an unlabelled container can hide an allergen.

    Recorded once on May 23, 2017. For example: FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

  • Equipment and utensilsLower risk

    Equipment has to be built from cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked shelf, a worn gasket or utensils stored the wrong way. They are generally lower risk but show how well the kitchen is maintained.

    Recorded once on May 23, 2017. For example: FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

About this data

These results come from Chicago Department of Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

4 inspections

  1. Canvass

    0 infractions

  2. License

    2 infractions

    • 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
      • OBSERVED INDIVIDUALLY WRAPPED PREPACKAGED BAKED GOODS FOR SALE AT THE FRONT COUNTER WITHOUT PROPER LABELS. MUST PROVIDE A LABEL ON EACH PREPACKAGED GOOD THAT PROVIDES THE NAME AND ADDRESS OF THE MANUFACTURER, LIST OF INGREDIENTS BY PREDOMINANCE, NET WEIGHT, AND ALLERGEN INFORMATION.
    • 43. FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
      • SOILED WIPING CLOTHS OBSERVED STORED ON THE CUTTING BOARD IN THE PREP AREA. MUST STORE SOILED WIPING CLOTHS IN SANITIZER SOLUTION BETWEEN USES TO MINIMIZE MICROBIAL GROWTH.
  3. License

    0 infractions

  4. License

    0 infractions

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