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CALABASH AFRICAN KITCHEN

1750 S RAINBOW BLVD STE 6-8, Las Vegas, NV 89146 · Restaurant

7 inspections

  1. Re-inspection

    2 infractions

    • 92138: Physical facility in sound condition and maintained.
    • 92116: Food wholesome; not spoiled, contaminated, or adulterated.
      • 5 demerits
  2. Routine Inspection

    8 infractions

    • 92139: Food protected from potential cross-contamination.
      • 3 demerits
    • 92138: Physical facility in sound condition and maintained.
    • 92131: Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
    • 92128: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
      • 3 demerits
    • 92126: TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
      • 3 demerits
    • 92124: Single-use/single-service items properly used.
      • 3 demerits
    • 92122: TCS food at proper temperatures.
      • 5 demerits
    • 92105: TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
      • 3 demerits
  3. Routine Inspection

    5 infractions

    • 8078371: Adequate handwashing sinks stocked and accessible.
      • 3 demerits
    • 8078379: Food protected from potential cross-contamination.
      • 3 demerits
    • 8078395: Physical facility in sound condition and maintained.
    • 8078399: Signs and certifications as required.
    • 8078405: TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
      • 3 demerits
  4. Routine Inspection

    2 infractions

    • 8078371: Adequate handwashing sinks stocked and accessible.
      • 3 demerits
    • 8078395: Physical facility in sound condition and maintained.
  5. Routine Inspection

    1 infraction

    • 8078376: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
      • 3 demerits
  6. Routine Inspection

    2 infractions

    • 76378: Hot and cold holding equipment present; properly designed, maintained and operated.
      • 3 demerits
    • 76418: PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
      • 5 demerits
  7. Routine Inspection

    1 infraction

    • 76409: Food wholesome; not spoiled, contaminated, or adulterated.
      • 5 demerits