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Calgary Food Bank

R - 1350 42 Avenue SE Calgary AB T2G 4E1 · Food - General

Official record from Alberta →

Inspection summary

Calgary Food Bank has been inspected 3 times by Alberta Health Services (Environmental Public Health) since May 23, 2025. The most recent inspection, on September 28, 2026, found no infractions.

2 of 3 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 1 infraction recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded once on September 22, 2026. For example: Are general nuisance conditions, other than those noted in other violations, being prevented at this food facility (Non-Critical)?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

3 inspections

  1. Risk Management Inspection

    0 infractions

  2. Demand Inspection

    1 infraction

    • 18. Are general nuisance conditions, other than those noted in other violations, being prevented at this food facility (Non-Critical)?
      • The disinfectant (Oxivir Plus) dispensed from the dispensing unit is not being tested regularly, and test strips are not available to verify the concentration of the disinfectant used on high-touch surfaces. Please obtain appropriate test strips and implement routine concentration testing to ensure the disinfectant is being dispensed at the manufacturer's recommended concentration. Maintain records of testing and corrective actions as needed.
  3. Monitoring Inspection

    0 infractions

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