Camp Chamisall - Kitchen
283065 Ghost Trail Bighorn No 8 AB T0L · Food - General
2 inspections
- Monitoring Inspection
0 infractions
- Monitoring Inspection
2 infractions
- 11. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Critical)?
- 1. The dishwasher's maximum temperature reached was 67*C. Numerous cycles were conducted.COMPLETE THE FOLLOWING:1. Please ensure the dishwasher is able to reach an internal temperature of 71*C. If dishwasher is unable to reach 71*C, please have it serviced.
- 11. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Critical)?
- ***OUTSTANDING DEICIENCY**1-Dishwasher was run multiple times and Max. temperature of the high temp. dishwasher was not reaching t0 71C degree. Max. temp was measured at 68.2C degrees.Please make sure dishwasher is serviced before the new season or before any activities is run in the camp facilities.
- 11. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Critical)?