Camp Hurontario
12 Mi-Island 421 (G.B. 421) Township Of The Archipelago ON · Cafeteria
2 inspections
- Compliance (Required)
2 infractions
- Mechanical dishwashing: Wash / rinse water clean, water temperature, timing cycles, sanitizer
- Hot water sanitizer must be at 82°C or greater for at least 10 seconds
- Operator to ensure the appropriate chemicals and/or temperatures are used for proper washing and sanitizing
- Minimum of 1 Certified Food Handler per hour of operation?
- * Fail to provide proof of a certified food handler certificate
- Mechanical dishwashing: Wash / rinse water clean, water temperature, timing cycles, sanitizer
- Compliance (Required)
0 infractions