Canamex Groceries
8 Norfolk County Road 21 Langton ON N0E 1G0 · Convenience / Variety
Inspection summary
Canamex Groceries has been inspected 5 times by Haldimand-Norfolk Health Unit (now Grand Erie Public Health) since December 9, 2024. The most recent inspection, on July 7, 2026, recorded 2 infractions.
2 of 5 inspections on record found no infractions at all. In the past 12 months there were 3 inspections with 2 infractions recorded. The higher-risk findings here relate to: Pests, Handwashing and staff hygiene and Protecting food from contamination.
The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
PestsHigher risk
Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.
Recorded 2 times across 2 separate inspections, most recently on July 7, 2026. For example:
Pest control records are available on site (NC)
Handwashing and staff hygieneHigher risk
Hands are the main way germs like norovirus move from people to food. Inspectors look for stocked, accessible handwashing sinks, staff washing hands when required, hair restraints, and sick employees being kept away from food. Gaps here can spread illness quickly.
Recorded once on July 7, 2026. For example:
All hand washing stations supplied are adequately supplied (NC)
Protecting food from contaminationHigher risk
This covers how food is stored, prepared and displayed: raw meat kept away from ready-to-eat food, food covered and stored off the floor, and nothing dripping or splashing into it. Cross-contamination from raw to cooked food is a direct route for salmonella and E. coli.
Recorded once on March 27, 2025. For example:
Food protected from contamination or adulteration (C)
About this data
These results come from Haldimand-Norfolk Health Unit (now Grand Erie Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
5 inspections
- Required
2 infractions
- All hand washing stations supplied are adequately supplied (NC)
- Provide soap in a dispenser at hand washing stations in food preparation area
- Pest control records are available on site (NC)
- Ensure all pest control measures taken are recorded
- Ensure all pest control records are retained on-site for at least one year
- All hand washing stations supplied are adequately supplied (NC)
- Required
0 infractions
- Required
0 infractions
- Required
1 infraction
- Food protected from contamination or adulteration (C)
- Ensure all cans, containers or wrappings of hazardous foods bear labels
- Store all food, including beverages, off the floor to prevent contamination
- Food protected from contamination or adulteration (C)
- Required
1 infraction
- Pest control records are available on site (NC)
- Ensure all pest control measures taken are recorded
- Ensure all pest control records are retained on-site for at least one year
- Have records available for review by a medical officer of health or a public health inspector upon request
- Pest control records are available on site (NC)
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