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Cande's Convenience And Cards

508A-1555 Talbot Rd Lasalle ON N9H 2N2 · Convenience/Variety Store

Inspection summary

Cande's Convenience And Cards has been inspected 2 times by Windsor-Essex County Health Unit (WECHU) since January 17, 2025. The most recent inspection, on March 16, 2026, recorded 2 infractions.

None of the 2 inspections on record were free of infractions. In the past 12 months there was 1 inspection with 2 infractions recorded. The higher-risk findings here relate to: Cleaning and sanitizing.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Cleaning and sanitizingHigher risk

    Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.

    Recorded 2 times across 2 separate inspections, most recently on March 16, 2026. For example: Manual dishwashing equipment and procedures are satisfactory

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded once on March 16, 2026. For example: Records for the purchase of food are retained on the premises for at least a year

About this data

These results come from Windsor-Essex County Health Unit (WECHU), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

2 inspections

  1. Required

    2 infractions

    • Records for the purchase of food are retained on the premises for at least a year
      • (a) Records for the purchase of food are NOT retained on the premises for at least a year [N]
    • Manual dishwashing equipment and procedures are satisfactory
      • (a) Adequate number of corrosion-resistant sinks of sufficient size are NOT provided [S]
  2. Required

    1 infraction

    • Manual dishwashing equipment and procedures are satisfactory
      • (a) Adequate number of corrosion-resistant sinks of sufficient size are NOT provided [S]

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