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Canmore Highland Games

602 5 Avenue Canmore AB T1W 0A7 · Food - Special Event

Inspection summary

Canmore Highland Games has been inspected 3 times by Alberta Health Services (Environmental Public Health) since August 31, 2024. The most recent inspection, on September 4, 2026, recorded 1 infraction.

1 of 3 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 1 infraction recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Food safety training and certificationLower risk

    Most jurisdictions require a certified food handler or manager on site, and some require allergen or food-worker training. These findings mean the paperwork or the trained person was missing at the time. They do not by themselves mean food was handled unsafely.

    Recorded 2 times across 2 separate inspections, most recently on September 4, 2026. For example: Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

3 inspections

  1. Demand Inspection

    1 infraction

    • 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
      • Temporary handwashing stations were not initially set up. Forms indicated there would be 4 handwashing stations, only hand sanitizer was provided at the washroom banks. 4 handwashing stations were able to be set up after the event started.- Please ensure that temporary hand-washing stations are set up onsite in accordance with the event forms that were submitted.
  2. Monitoring Inspection

    0 infractions

  3. Monitoring Inspection

    1 infraction

    • 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
      • Initially no temporary hand washing sinks were set up. Organizer form indicated that there would be 4 sinks available. Hand sinks were able to be set up. - Please ensure that there are hand washing sinks available to attendees in sufficient numbers. Next year, please ensure event set up in consistent with the information submitted on the organizer forms.
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