CARL'S JR
12653 SHERMAN WAY, NORTH HOLLYWOOD, CA 91605 · RESTAURANT (31-60) SEATS MODERATE RISK
Inspection summary
CARL'S JR has been inspected 3 times by Los Angeles County Department of Public Health, Environmental Health Division since December 13, 2023. The most recent inspection, on June 10, 2026, recorded 7 infractions.
None of the 3 inspections on record were free of infractions. In the past 12 months there was 1 inspection with 7 infractions recorded. The higher-risk findings here relate to: Pests.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
PestsHigher risk
Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.
Recorded 3 times across 3 separate inspections, most recently on June 10, 2026. For example:
PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded 11 times across 3 separate inspections, most recently on June 10, 2026. For example:
ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
Equipment and utensilsLower risk
Equipment has to be built from cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked shelf, a worn gasket or utensils stored the wrong way. They are generally lower risk but show how well the kitchen is maintained.
Recorded 5 times across 3 separate inspections, most recently on June 10, 2026. For example:
NON-FOOD CONTACT SURFACES CLEAN
Food safety training and certificationLower risk
Most jurisdictions require a certified food handler or manager on site, and some require allergen or food-worker training. These findings mean the paperwork or the trained person was missing at the time. They do not by themselves mean food was handled unsafely.
Recorded 2 times across 2 separate inspections, most recently on June 10, 2026. For example:
FOOD SAFETY CERTIFICATION
About this data
These results come from Los Angeles County Department of Public Health, Environmental Health Division, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
3 inspections
- ROUTINE INSPECTION
7 infractions
- F134: NON-FOOD CONTACT SURFACES CLEAN
- 1 point
- F138: ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
- 1 point
- F141: PLUMBING: FIXTURES, BACKFLOW DEVICE, DRAINAGE
- 1 point
- F144: PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
- 1 point
- F142: GARBAGE AND REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
- 1 point
- F145: FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN
- 1 point
- F102: FOOD SAFETY CERTIFICATION
- 2 points
- F134: NON-FOOD CONTACT SURFACES CLEAN
- ROUTINE INSPECTION
7 infractions
- F043: # 43. PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
- 1 point
- F033: # 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
- 1 point
- F040: # 40. PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES
- 1 point
- F037: # 37. ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
- 1 point
- F044: # 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
- 1 point
- F035: # 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
- 1 point
- F052: # 01B. FOOD SAFETY CERTIFICATION
- 2 points
- F043: # 43. PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
- ROUTINE INSPECTION
7 infractions
- F037: # 37. ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
- 1 point
- F042: # 42. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, CLEANED
- 1 point
- F033: # 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
- 1 point
- F043: # 43. PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
- 1 point
- F035: # 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
- 1 point
- F044: # 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
- 1 point
- F041: # 41. GARBAGE AND REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
- 1 point
- F037: # 37. ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
Nearby inspected facilities
- PAAPAIII BBQ
12643 SHERMAN WAY A, NORTH HOLLYWOOD, CA 91605
1 inspection
- BLACKJACK MARKET
12643 SHERMAN WAY # G, NORTH HOLLYWOOD, CA 91606
3 inspections
- WABA GRILL
12643 SHERMAN WAY # A, NORTH HOLLYWOOD, CA 91605
2 inspections
- BLACK JACK FOOD TO GO
12643 SHERMAN WAY # H-2, NORTH HOLLYWOOD, CA 91605
1 inspection
- WONGS WOK RESTAURANT
12643 SHERMAN WAY UNIT P, NORTH HOLLYWOOD, CA 91605
2 inspections
- PAAPAIII BBQ
12643 SHERMAN WAY UNIT H, NORTH HOLLYWOOD, CA 91605
2 inspections
- MCDONALD'S
12616 SHERMAN WAY, NORTH HOLLYWOOD, CA 91605
3 inspections
- EL POLLO LOCO #5491
12643 SHERMAN WAY # 00000, NORTH HOLLYWOOD, CA 91605
2 inspections