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Castle John's Pub and Restaurant

1550 Lansdowne St. W. St W, Peterborough ON K9J 2A2 · Food Safety

10 inspections

  1. Required

    0 infractions

  2. Required

    3 infractions

    • Furniture, equipment and appliances in food handling and storage rooms arranged and constructed in a clean and sanitary manner.
    • Internal temperature of potentially hazardous food maintained at 4 degrees Celsius or lower.
      • Fail to maintain temperature as per regulation
    • Food in storage protected from contamination.
  3. Follow-up

    0 infractions

  4. Required

    5 infractions

    • Furniture, equipment and appliances in food handling and storage rooms arranged and constructed in a clean and sanitary manner.
    • Food in storage protected from contamination.
    • Food handlers who come into contact with food/utensils shall do so in a sanitary manner.
    • Operator maintained floors, walls and ceilings in clean, good repair and in a sanitary manner.
    • Adequate number of conveniently located and maintained hand wash stations are provided
  5. Required

    3 infractions

    • Garbage and waste (solid or liquid) collected and removed to ensure sanitary condition of premise.
    • Food in storage protected from contamination.
    • Food handler completed food handler training.
      • Fail to ensure presence of certified food handler or supervisor during all hours of operation
  6. Follow-up

    0 infractions

  7. Required

    3 infractions

    • Utensils sanitized mechanically as prescribed in the regulation.
    • Internal temperature of potentially hazardous food maintained at 4 degrees Celsius or lower.
      • Fail to maintain potentially hazardous foods at internal temperature of 4 degrees Celsius or lower
    • Food handlers who come into contact with food/utensils shall do so in a sanitary manner.
      • Fail to ensure food handler washes hands as necessary
  8. Required

    0 infractions

  9. Required

    3 infractions

    • Internal temperature of potentially hazardous food maintained at 4 degrees Celsius or lower.
      • Fail to maintain potentially hazardous foods at internal temperature of 4 degrees Celsius or lower
    • Food in storage protected from contamination.
    • Food premises shall be equipped and maintained as prescribed in the regulation.
      • Fail to provide adequate refrigeration space for food storage
  10. Required

    2 infractions

    • Food in storage protected from contamination.
    • Food premises shall be equipped and maintained as prescribed in the regulation.
      • Fail to provide adequate refrigeration space for food storage