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Cha Ching & Dobson General Store

6 317 Atherley Rd, Orillia ON L3V 1N8 · Convenience / Variety

Inspection summary

Cha Ching & Dobson General Store has been inspected 2 times by Simcoe Muskoka District Health Unit since June 23, 2026. The most recent inspection, on June 23, 2026, recorded 2 infractions.

None of the 2 inspections on record were free of infractions. In the past 12 months there were 2 inspections with 4 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 2 times across 2 separate inspections, most recently on June 23, 2026. For example: Food premises obtained food from inspected source and maintained record of purchase as prescribed in the regulation.

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded 2 times across 2 separate inspections, most recently on June 23, 2026. For example: Operator practiced safe food handling to ensure food is safe to eat.

About this data

These results come from Simcoe Muskoka District Health Unit, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

2 inspections

  1. Routine

    2 infractions

    • Operator practiced safe food handling to ensure food is safe to eat.
      • Fail to protect food from contamination and/or adulteration
    • Food premises obtained food from inspected source and maintained record of purchase as prescribed in the regulation.
      • Fail to maintain records of food purchased
  2. Complaint

    2 infractions

    • Operator practiced safe food handling to ensure food is safe to eat.
      • Fail to protect food from contamination and/or adulteration
    • Food premises obtained food from inspected source and maintained record of purchase as prescribed in the regulation.
      • Fail to maintain records of food purchased

Nearby inspected facilities

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