Chaudiere Lodge
2 Dokis Bay Monetville ON P0M 2K0 · Restaurant
2 inspections
- Compliance (Required)
3 infractions
- Potentially hazardous food is held at 4°C (40°F) or lower
- * Fail to ensure potentially hazardous foods are held at 4°C (40°F) or less
- Operator to ensure potentially hazardous foods are held at 4°C (40°F) or lower
- Constant supply of potable running water adequate for the operation of the premises
- * Fail to ensure water treatment system is functioning adequately
- Operator to ensure water treatment system is functioning adequately
- Food contact surfaces properly designed, constructed, installed, maintained, located (smooth, non-absorbent, cleanable, corrosion resistant and non-toxic)
- * Fail to maintain utensils, multi-service articles and/or food contact surfaces in a clean and sanitary manner and/or in good repair
- Operator to ensure all food contact surfaces, utensils and/or multi-service articles are cleaned and sanitized after each use and are maintained in good repair
- Potentially hazardous food is held at 4°C (40°F) or lower
- Compliance (Required)
0 infractions