Checkers Premium Fudge Inc
A175 - 20689 Willoughby Town Centre Dr, Langley · Restaurant
Inspection summary
Checkers Premium Fudge Inc has been inspected 3 times by Fraser Health Authority since October 29, 2024. The most recent inspection, on November 26, 2025, found no infractions.
2 of 3 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 0 infractions recorded. The higher-risk findings here relate to: Pests.
The last 2 inspections in a row found no infractions.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
PestsHigher risk
Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.
Recorded once on October 29, 2024. For example:
304 - Premises not free of pests [s. 26(a)]
About this data
These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
3 inspections
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
1 infraction
- 304 - Premises not free of pests [s. 26(a)]
- Observation: Drain flies noted on wall by mop hanger and bucket, under triple sink area, and coming out of the grease trap lid where the tightening bolt space is located. The grease trap should be tight fitting to prevent drain fly entry/exit for breeding process. Also noted some. Water noted on floor as well in these areas. The buckets used to capture dripping water are possibly an attraction, as is any damp linens.
- Corrective Action(s): Make sure lid to grease trap is tight, any drain pipes are not leaking and ponding water is cleaned up daily. The use of any chemicals to buckets and drains, with hot water will help prevent breeding in these areas, but require daily attention to break the breeding cycle.
- Violation Score: 3
- 309 - Chemicals, cleansers, & similar agents stored or labeled improperly [s. 27]
- Observation (CORRECTED DURING INSPECTION): Quats hard surface sanitizer in spray bottle measured in excess of 500 + ppm. Proper food safe range is 200 ppm.
- Corrective Action(s): Re-measured to 200 ppm. Make sure to develop a dosing system that makes it easy for staff to dilute quats to 200 ppm range.
- Violation Score: 3
- 304 - Premises not free of pests [s. 26(a)]
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