Cheecham Lodge - Food

NE 17-82-06 W4 Chard AB · Food - General

6 inspections

1. Monitoring InspectionJan 16, 2026

   1 infraction

   • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
     • There was a rack of frozen food thawing at room temperature. The operator moved the rack to the walk-in cooler at the time of the inspection. There are three accepted ways to thaw meat - in the microwave - under cold running water - in the cooler/fridge
2. Monitoring InspectionJun 9, 2025

   0 infractions

3. Monitoring InspectionDec 10, 2024

   0 infractions

4. Monitoring InspectionAug 15, 2024

   0 infractions

5. Monitoring InspectionApr 3, 2024

   0 infractions

6. Monitoring InspectionOct 26, 2023

   0 infractions