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CHEF N IT UP SLICE BAR LLC

821 W MINNEOLA AVE, KIOSK 20, CLERMONT, FL 34711 · Permanent Food Service

1 inspection

  1. Routine - Food

    15 infractions

    • 01: Approved source
      • Risk factor
    • 02: Original container: properly labeled, date marking, consumer advisory
      • Risk factor
    • 03: Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS)
      • Risk factor
    • 08: Food protection, cross-contamination
      • Risk factor
    • 08: Food protection, cross-contamination
      • Risk factor
    • 14: Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
    • 22: Food-contact surfaces clean and sanitized
      • Risk factor
    • 23: Non-food contact surfaces clean
    • 24: Storage/handling of clean equipment, utensils; air drying
    • 25: Single-service and single-use items
    • 27: Water source safe, hot (100°F) and cold under pressure
      • Primary concern
    • 31: Hand wash sinks, hand washing supplies and hand wash sign
      • Risk factor
    • 41: Chemicals/toxic substances
      • Risk factor
    • 50: Current license properly displayed
      • Primary concern
    • 51: Other conditions sanitary and safe operation