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CHICAGO ATHLETIC ASSOCIATION

12 S MICHIGAN AVE, CHICAGO, IL 60603 · Restaurant

20 inspections

  1. Complaint Re-Inspection

    0 infractions

  2. Complaint

    8 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED AN EXISTING HAND WASHING SINK REMOVED FROM AND BEVERAGE AREA THAT IS NOW A SMALL PLATE PREP AREA.OBSERVED EXISTING PLUMBING HAND WASHING SIGNAGE AND SOAP DISPENSER,ALSO OBSERVED VACUUM PACKAGING MACHINE IN BASEMENT DRY FOOD STORAGE AREA WITHOUT HAND WASHING SINK.MUST RE-INSTALL HAND SINK WITH HOT AND COLD RUNNING WATER WITH HAND DRYING DEVICE AND MAINTAIN AND REMOVE VACUUM PACKAGING MACHINE TO A PREP AREA WITH HAND WASHING SINK OR INSTALL A HAND SINK IN SAID AREA.(PRIORITY FOUNDATION 7-38-030(C)(CITATION ISSUED)
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO HAND WASHING SIGNAGE AT HAND SINK IN FRONT BAR AREA AND WOMEN'S STAFF TOILET ROOM MUST PROVIDE AND MAINTAIN.
    • 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
      • OBSERVED IMPROPER SANITIZING AT 0.0 PPM'S OF MULTI-USE UTENSILS AT A LOW TEMPERATURE DISH MACHINE BEING USED IN FRONT BAR PREP AREA.MUST REPAIR AND MAINTAIN. A HELD FOR INSPECTION TAG HAS BEEN PLACED ON UNIT.ONCE REPAIRED EMAIL:[email protected](PRIORITY 7-38-025)(COS)(CITATION ISSUED)
    • 22. PROPER COLD HOLDING TEMPERATURES
      • OBSERVED IMPROPER TEMPERATURES OF TCS FOODS SUCH AS 8LBS RAW CHICKEN-45.6F.7LBS RAW HAMBURGER-45.3F.2LBS RAW FISH-44.4F.8LBS. SLIDER BURGERS-44.9F.1LBS. SLICED BEEF-46.5F.10LBS. CHICKEN TENDERS-44.8F.1.5LBS. ARUGULA-45.1F.DATED FROM 5/28/26-5/29/26 IN 5 DRAWER PREP COOLER ON SERVING LINE. PRODUCT WAS DISCARDED BY MANAGER MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW.APPX.37.5LBS.$160.(PRIORITY 7-38-005)(CITATION ISSUED)(COS)
    • 33. PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
      • OBSERVED IMPROPER TEMPERATURE OF 5 DRAWER PREP COOLER AT 46.1F WITH TCS FOODS STORED INSIDE. A HELD FOR INSPECTION TAG HAS BEEN PLACED ON UNIT.MUST HAVE COLD HOLDING UNIT AT 41.0F OR BELOW. ONCE REPAIRED EMAIL:[email protected] WHEN READY.(PRIORITY 7-38-005)(COS)(CITATION ISSUED)
    • 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
      • OBSERVED BOXED FOOD ITEMS STORED ON FLOOR IN BASEMENT WALK IN FREEZER MUST ELEVATE TO PREVENT CONTAMINATION.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • MUST REPAIR OR REPLACE WORN AND PITTED CUTTING BOARDS TO BE IN GOOD REPAIR.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST CLEAN DEBRIS BUILD UP FROM FLOOR DRAINS IN BAR AREAS AND STANDING WATER IN FLOOR DRAINS IN MAIN KITCHEN AND IVES BAR AREA.
  3. Complaint Re-Inspection

    1 infraction

    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-201.13 : MUST REPAIR OR REPLACE DAMAGED FLOORING IN LIQUOR WALK IN COOLER.
  4. Complaint

    4 infractions

    • 22. PROPER COLD HOLDING TEMPERATURES
      • OBSERVED IMPROPER TEMPERATURES OF TCS FOODS SUCH AS 5 GALLONS COOKED BEANS AT 47.8F AND 13 QUARTS-THYME VELOUTE SAUCE AT 44.2F IN A LARGE PLASTIC FOOD CONTAINERS IN WALK IN COOLER DATED 3/17/26.PRODUCT WAS DISCARDED BY MANAGER.MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW.(PRIORITY 7-38-005)(COS)(CITATION ISSUED)APPX. 69LBS. $30.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED EVIDENCE OF APPX. 30 OR MORE LIVE SMALL FLIES ON CEILINGS,WALLS AND BEAMS IN DISH WASHING AREA,BEVERAGE AREA AND BAR AREA AND A DEAD ROACH IN LOWER CABINET AT HAND SINK IN BEVERAGE PREP AREA.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 3/18/26.(PRIORITY FOUNDATION 7-38-020(A)(CITATION ISSUED)
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST CLEAN DEBRIS BUILD UP FROM FLOOR IN LIQUOR WALK IN COOLER,FLOOR DRAIN IN REAR PREP AREA.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST REPAIR OR REPLACE DAMAGED WALL BASE IN BAR AREA AND FLOORING IN LIQUOR WALK IN COOLER,GAPS ALONG WALL BASES AND FLOOR UNDER EQUIPMENT IN BEVERAGE AREA.
  5. Canvass Re-Inspection

    4 infractions

    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • 4-501.11 : MUST REPAIR OR REPLACE WORN & PITTED CUTTING BOARDS TO BE IN GOOD REPAIR.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • : 4-501.11 : OBSERVED EXCESSIVE ICE BUILD UP ON CONDENSER IN WALK IN FREEZER MUST REMOVE ICE AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • : 6-201.13 : MUST REPAIR OR REPLACE MISSING WALL BASE AND DAMAGED FLOOR TILE IN BAR AREA.
    • 59. PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
      • PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM REPORT #2631417 2/18/26- #38-6-501.111 : STILL OBSERVED EVIDENCE OF APPX. 75 OR MORE LIVE SMALL FLIES ON CEILINGS AND BEAMS IN DISH WASHING AREA,BEVERAGE AREA AND CRAWLING IN A FEW OPENEINGS UNDER BAR COUNTER AREA.MANAGER IS USING A VACUUM CLEANER TO REMOVE EVIDENCE OF LIVE SMALL FLIES AT THIS TIME.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 2/26/26.(PRIORITY 7-42-090)(CITATION ISSUED)
  6. Canvass Re-Inspection

    2 infractions

    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • 4-501.11 : MUST REPAIR OR REPLACE WORN AND PITTED CUTTING BOARDS TO BE IN GOOD REPAIR.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-201.13 : MUST GROUT FLOOR IN BAR AREA.
  7. Canvass

    3 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED HOT RUNNING WATER TEMPERATURES OF 4 OF THE 6 HAND WASHING SINKS IN WOMEN'S TOILET ROOM RANGING FROM 40.3F-52.9F.AND 2 OF 6 MEN'S TOILET ROOM RANGING FROM 39.7F-88.9F.MUST HAVE HOT RUNNING WATER AT 100.0F .MUST REPAIR AND MAINTAIN.(PRIORITY 7-38-030(C)(CITATION ISSUED)
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • MUST REPAIR OR REPLACE WORN AND PITTED CUTTING BOARDS TO BE IN GOOD REPAIR.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST GROUT FLOOR IN BAR AREA.
  8. Canvass

    7 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • MUST REPAIR OR REPLACE LAST HAND SINK IN WOMEN'S TOILET ROOM IN POOR REPAIR.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • MUST REPAIR OR REPLACE CRACKED LID ON BULK FOOD STORAGE CONTAINER.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • MUST CLEAN DEBRIS BUILD UP ON INTERIOR PANEL OF ICE MACHINE.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED NO BACKFLOW DEVICE ON COFFEE & HOT WATER MACHINE IN BEVERAGE AREA MUST PROVIDE TO BE SEEN FOR SERVICING.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST CLEAN FOOD DEBRIS FROM FLOOR IN DRY FOOD STORAGE AREA.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST GROUT FLOOR IN DISH WASHING AREA.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • MUST REPAIR OR REPLACE DIM LIGHT BULB AT HOOD OF COOKING EQUIPMENT.
  9. Canvass

    9 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • MUST REPAIR OR REPLACE MIDDLE HAND SINK IN MEN'S TOILET ROOM IN POOR REPAIR.
    • 14. REQUIRED RECORDS AVAILABLE: SHELLSTOCK TAGS, PARASITE DESTRUCTION
      • OBSERVED 90-DAY SHELLFISH TAGS MISSING LAST DATE SOLD OR SERVED FOR OYSTERS MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED)
    • 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
      • OBSERVED LOW TEMPERATURE DISH MACHINE BEING USED AND SANITIZING AT 0.0.PPM'S AT FRONT BAR AREA.OBSERVED SANITIZING CONTAINER EMPTY AND A NEW ONE INSTALLED BUT STILL NOT SANITIZING.INSTRUCTED TO USE ADDITIONAL DISH MACHINES OR 3- COMPARTMENT SINKS ON SITE.A HELD FOR INSPECTION TAG HAS BEEN PLACED ON UNIT.MUST REPAIR AND MAINTAIN.ONCE REPAIRED EMAIL:[email protected](PRIORITY 7-38-025)(CITATION ISSUED)(COS)
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED EVIDENCE OF APPX. 40 OR MORE LIVE SMALL FLIES ON CEILINGS AND BEAMS IN DISH WASHING AREA,BEVERAGE AREA AND BAR AREA.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 2/18/26.(PRIORITY FOUNDATION 7-38-020(A)(CITATION ISSUED)
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED EXCESSIVE ICE BUILD UP ON CONDENSER IN WALK IN FREEZER MUST REMOVE ICE AND MAINTAIN.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • MUST REPAIR OR REPLACE WORN & PITTED CUTTING BOARDS TO BE IN GOOD REPAIR.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • MUST CLEAN DEBRIS BUILD UP FROM LOWER SHELF AT BAR AREA.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST REPAIR OR REPLACE MISSING WALL BASE AND DAMAGED FLOOR TILE IN BAR AREA.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST CLEAN DEBRIS BUILD UP FROM FLOOR UNDER BAR.
  10. Short Form Complaint

    2 infractions

    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • 5-205.15: OBSERVED DRAIN LINE LEADING FROM FOUNTAIN NOZZLE HOLDER AND DRAINING INTO HANDWASHING SINK IN BAR. INSTRUCTED MANAGER TO RELOCATE DRAIN LINE FROM FOUNTAIN NOZZLE HOLDER TO FLOOR DRAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-501.11: OBSERVED MISSING GROUT IN BETWEEN FLOOR TILES IN DISHWASHING AREA AND IN PREP AREA IN BETWEEN COOKLINE AND COLD HOLDING UNITS. INSTRUCTED TO SMOOTHLY REGROUT IN BETWEEN FLOOR TILES IN DISHWASHING AREA AND IN PREP AREA IN BETWEEN COOKLINE AND COLD HOLDING UNITS FOR EASE OF CLEANABILITY.
  11. Complaint Re-Inspection

    2 infractions

    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • 5-205.15: OBSERVED DRAIN LINE LEADING FROM FOUNTAIN NOZZLE HOLDER AND DRAINING INTO HANDWASHING SINK IN BAR. INSTRUCTED MANAGER TO RELOCATE DRAIN LINE FROM FOUNTAIN NOZZLE HOLDER TO FLOOR DRAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-501.11: OBSERVED MISSING GROUT IN BETWEEN FLOOR TILES IN DISHWASHING AREA AND IN PREP AREA IN BETWEEN COOKLINE AND COLD HOLDING UNITS. INSTRUCTED TO SMOOTHLY REGROUT IN BETWEEN FLOOR TILES IN DISHWASHING AREA AND IN PREP AREA IN BETWEEN COOKLINE AND COLD HOLDING UNITS FOR EASE OF CLEANABILITY.
  12. Complaint

    7 infractions

    • 14. REQUIRED RECORDS AVAILABLE: SHELLSTOCK TAGS, PARASITE DESTRUCTION
      • OBSERVED MULTIPLE SHELLSTOCK TAGS FROM JULY AND AUGUST 2025 WITH NO DATE WHEN THE LAST SHELLSTOCK FROM THE CONTAINER IS SOLD OR SERVED. INSTRUCTED THE DATE WHEN THE LAST SHELLSTOCK FROM THE CONTAINER IS SOLD OR SERVED SHALL BE RECORDED ON THE TAG OR LABEL. CORRECTED ON SITE FACILITY PROVIDED SHELLSTOCK TAGS FROM SEPT 2025 WITH DATES WHEN THE LAST SHELLSTOCK FROM THE CONTAINER IS SOLD OR SERVED RECORDED ON THE TAG OR LABEL. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.
    • 21. PROPER HOT HOLDING TEMPERATURES
      • OBSERVED HOT TCS FOOD(WHITE RICE) HELD AT IMPROPER TEMPERATURE OF 116.3F. INSTRUCTED ALL HOT TCS FOOD MUST BE HELD AT 135F OR ABOVE. CORRECTED ON SITE MANAGER VOLUNTARILY DISCARDED AND DENATURED FOOD VALUED AT $2 WEIGHING 0.5LBS. CONSOLIDATED WITH VIOLATION BELOW PRIORITY VIOLATION 7-38-005 CITATION ISSUED
    • 22. PROPER COLD HOLDING TEMPERATURES
      • OBSERVED COLD TCS FOODS, HELD AT IMPROPER TEMPERATURES RANGING BETWEEN 51.6-53.6F. OBSERVED COLD TCS FOODS, HUMMUS(51.8F), DICED TOMATOES(53.6F) AND BULGAR CONTAINING DICED TOMATOES(51.6F) HELD AT IMPROPER TEMPERATURE. INSTRUCTED ALL COLD TCS FOOD MUST BE HELD AT 41F OR BELOW. CORRECTED ON SITE MANAGER VOLUNTARILY DISCARDED AND DENATURED FOOD VALUED AT $10 WEIGHING 3LBS. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.
    • 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
      • OBSERVED DISCLOSURE ON MENU NOT STATING ASTERISKED ANIMAL DERIVED FOODS CAN BE SERVED RAW, UNDERCOOKED OR COOKED TO ORDER. INSTRUCTED TO UPDATE DISCLOSURE ON MENU DISCLOSURE SHALL STATE ANIMAL DERIVED FOODS WITH AN ASTERISK CAN BE SERVED RAW, UNDERCOOKED, COOKED TO ORDER OR CONTAIN RAW OR UNDERCOOKED INGREDIENTS. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED OVER 30 SMALL FLIES THROUGHOUT FACILITY. OBSERVED SMALL FLY ACTIVITY IN AREAS SUCH AS PREP/DISHWASHING AREA AND BAR. INSTRUCTED TO ELIMINATE SMALL FLY ACTIVITY IN FACILITY AND CLEAN AFFECTED AREAS, RECOMMENDED LICENSED PEST CONTROL COMPANY SERVICE FACILITY ON OR AFTER 9/11/2025. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED NON WORKING RIGHT HANDWASHING SINK IN WOMEN'S WASHROOM ON 13TH FLOOR(CINDY'S). INSTRUCTED TO REPAIR RIGHT HANDWASHING SINK IN WOMEN'S WASHROOM ON 13TH FLOOR(CINDY'S) AND MAINTAIN. OBSERVED DRAIN LINE LEADING FROM FOUNTAIN NOZZLE HOLDER AND DRAINING INTO HANDWASHING SINK IN BAR. INSTRUCTED MANAGER TO RELOCATE DRAIN LINE FROM FOUNTAIN NOZZLE HOLDER TO FLOOR DRAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED MISSING GROUT IN BETWEEN FLOOR TILES IN DISHWASHING AREA AND IN PREP AREA IN BETWEEN COOKLINE AND COLD HOLDING UNITS. INSTRUCTED TO SMOOTHLY REGROUT IN BETWEEN FLOOR TILES IN DISHWASHING AREA AND IN PREP AREA IN BETWEEN COOKLINE AND COLD HOLDING UNITS FOR EASE OF CLEANABILITY.
  13. License

    1 infraction

    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • Using disposable spoons in food production. Loose wires on food strainers. instructed to use proper utensils.
  14. License

    0 infractions

  15. License

    0 infractions

  16. License

    0 infractions

  17. License

    0 infractions

  18. License

    0 infractions

  19. License

    0 infractions

  20. License

    0 infractions