CHICKEN HANS
3658 W LAWRENCE AVE, CHICAGO, IL 60625 · Restaurant
4 inspections
- Canvass
0 infractions
- License Re-Inspection
0 infractions
- License
4 infractions
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.//MUST PAINT RAW WOODEN BOTTOM SHELVE ON PREP TABLE IN KITCHEN AREA./PAINT INSIDE SHELVE IN REACH-IN COOLER WITH RUST IN SIDE.
- 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
- All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces.//NEED LIGHT SHIELDS ON LIGHTS UNDER HOOD OVER COOKING RANG IN KITCHEN AREA/NEED TO REPLACE ALL LIGHTS OUT IN DINNING AREA & FRONT COUNTER AREA.
- 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
- Toilet rooms shall be completely enclosed and shall be vented to the outside air or mechanically ventilated.//NEED SELF-CLOSING DOOR ON WOMEN & MEN RESTROOMS ON PREMISES.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline.//MUST REPLACE MISSING FILTERS UNDER HOOD OVER COOKING RANGE.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- License
0 infractions