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Children's Village Day Care - Food

58 Dover Street, Chatham ON N7L 1S8 · Child Care - Food

Inspection summary

Children's Village Day Care - Food has been inspected 40 times by Chatham-Kent Public Health since March 19, 2013. The most recent inspection, on June 18, 2026, found no infractions.

38 of 40 inspections on record found no infractions at all. In the past 12 months there were 3 inspections with 0 infractions recorded. The higher-risk findings here relate to: Cleaning and sanitizing.

The last 12 inspections in a row found no infractions. The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for the people in care. Higher-risk findings are the ones that could directly make someone sick, and they matter more here because young children, older adults and people who are unwell are more vulnerable to infection.

  • Cleaning and sanitizingHigher risk

    Surfaces, dishes and tools that touch food or people must be cleaned and then sanitized or disinfected. Inspectors check sanitizer strength, dishwasher temperatures and how cleaning is done. Poor sanitizing lets germs survive from one use to the next.

    Recorded once on June 20, 2022. For example: Mechanical dishwasher is properly constructed, designed, and maintained s. 20

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be clean and in good repair, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate health risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded once on August 14, 2018. For example: Floors, walls, and ceilings clean and in good repair. s. 7(1)c, d, g

About this data

These results come from Chatham-Kent Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

40 inspections

  1. Required

    0 infractions

  2. Required

    0 infractions

  3. Required

    0 infractions

  4. Required

    0 infractions

  5. Required

    0 infractions

  6. Required

    0 infractions

  7. Required

    0 infractions

  8. Required

    0 infractions

  9. Required

    0 infractions

  10. Required

    0 infractions

  11. Required

    0 infractions

  12. Required

    0 infractions

  13. Required

    1 infraction

    • Mechanical dishwasher is properly constructed, designed, and maintained s. 20
      • Ensure hot water sanitizer is at 82°C or greater for at least 10 seconds
  14. Required

    0 infractions

  15. Required

    0 infractions

  16. Required

    0 infractions

  17. Required

    0 infractions

  18. Required

    0 infractions

  19. Required

    0 infractions

  20. Required

    0 infractions

  21. Required

    0 infractions

  22. Required

    0 infractions

  23. Required

    0 infractions

  24. Required

    1 infraction

    • Floors, walls, and ceilings clean and in good repair. s. 7(1)c, d, g
      • Ensure walls are kept clean and in good repair.
  25. Required

    0 infractions

  26. Required

    0 infractions

  27. Required

    0 infractions

  28. Required

    0 infractions

  29. Required

    0 infractions

  30. Required

    0 infractions

  31. Required

    0 infractions

  32. Required

    0 infractions

  33. Required

    0 infractions

  34. Required

    0 infractions

  35. Required

    0 infractions

  36. Required

    0 infractions

  37. Required

    0 infractions

  38. Required

    0 infractions

  39. Required

    0 infractions

  40. Required

    0 infractions

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