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Chipman Golden Seniors Club

4913 50 Street Chipman AB T0B 0W0 · Food - General

3 inspections

  1. Monitoring Inspection

    2 infractions

    • 06. Are appropriate food handling practices and plans in place to ensure that food is handled in a manner that makes it safe to eat?
      • Frozen chicken was handled in with gloves in the storage room. Ensure that handling of high risk foods
    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • Ventilation hood is overdue for being professionally cleaned or inspected. It is dependent on the volume and types of cooked but hoods should be professionally cleaned or inspected at least yearly to ensure they do not pose a fire hazard. Ensure the hood is cleaned or inspected by May 25, 2026.
  2. Monitoring Inspection

    0 infractions

  3. Monitoring Inspection

    0 infractions