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Chipotle Mexican Grill

4000 - 230 Sage Hill Boulevard NW Calgary AB T3R 2M5 · Food - General

Official record from Alberta →

Inspection summary

Chipotle Mexican Grill has been inspected 2 times by Alberta Health Services (Environmental Public Health) since December 11, 2025. The most recent inspection, on May 22, 2026, recorded 2 infractions.

1 of 2 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 2 infractions recorded. The higher-risk findings here relate to: Pests.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • PestsHigher risk

    Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.

    Recorded once on May 22, 2026. For example: Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded once on May 22, 2026. For example: Is the facility maintained in a clean and sanitary condition?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

2 inspections

  1. Demand Inspection

    2 infractions

    • 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
      • The front door was opened. The self-closing hinge was not operational. The manager noted that the door was faulty.Fix the front door to prevent the entry of pests.
    • 23. Is the facility maintained in a clean and sanitary condition?
      • Food debris was noted on the food preparation surfaces, cutting board, and knife.The indicated areas were promptly cleaned and sanitized with quat sanitizer.The manager was advised to clean and sanitize the areas after each use.
  2. Initial Inspection

    0 infractions

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