Chipotle Mexican Grill
95 East Hills Boulevard SE Calgary AB T2A 6J8 · Food - General
2 inspections
- Monitoring Inspection
1 infraction
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Hot holding unit at the reheat station was observed to be less than 60 degrees C.Ensure all food items are reheated to 74 degrees C within two hours then kept hot held at above 60 degrees CCorrected during inspection.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Initial Inspection
0 infractions