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Chocolate by Cotton

5 - 401 Centre Street N Diamond Valley AB T0L 0H0 · Food - General

2 inspections

  1. Monitoring Inspection

    4 infractions

    • 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
      • Product bags under the prep tables we found open at the time of the inspection. Opened bagged products must be either properly sealed or transferred into covered, food‑grade containers to protect them from contamination by dust, debris, or pests.**Please ensure food is stored in a way to prevent contamination.
    • 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
      • Chlorine test strips were not stored in their original container, making it impossible to verify their expiry date and validity. Keep test strips in their original labeled container so they can be easily verified and reliably used to measure chlorine concentrations during inspections.**Please obtain new valid chlorine test strips.
    • 23. Is the facility maintained in a clean and sanitary condition?
      • The prep area floor was observed to have buildup of dirt or debris during the inspection.**Please clean to maintain the facility clean and sanitary.
    • 23. Is the facility maintained in a clean and sanitary condition?
      • **Outstanding on January 21, 2025The front cooler was found to have a buildup of food debris.Clean cooler.
  2. Monitoring Inspection

    1 infraction

    • 23. Is the facility maintained in a clean and sanitary condition?
      • The front cooler was found to have a buildup of food debris.Clean cooler.