Chris' Restaurant
7802 17 Avenue Coleman AB T0K 0M0 · Food - General
7 inspections
- Monitoring Inspection
0 infractions
- Monitoring Inspection
0 infractions
- Monitoring Inspection
0 infractions
- Risk Management Inspection
0 infractions
- Monitoring Inspection
2 infractions
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Approved food surface sanitizer was not available. Remade 100 ppm chlorine solution.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- The front area under counter cooler was measured at 12 C. Thermometer was present, but reading 0 C. Replaced thermometer. Removed all hazardous food and stored in other working coolers. Do not use cooler to store potentially hazardous food.Please repair cooler so it holds 4 C.
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Monitoring Inspection
0 infractions
- Monitoring Inspection
0 infractions